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Corned beef hash - A provisioning question
Larry W4CSC wrote:
Ahhh....the smell of hot, greasy corned beef hash wafting up from the galley into the cockpit full of nearly-green-faced passengers in a rolling sea. This means I'll get a bigger ration, tonight! Damn! You just reminded me. In 1957 my father was transfered to Hickam AFB in Hawaii. We boarded a USN transport ship in San Francisco for the trip over. As we bounced out the evening meal the first day was: as the starter watery Split Pea Soup (beautiful green stuff that sloshed around in the bowl), with a main course of greasy baked Pork Chop, it lay on the plate congealing in the liquid. Who said those swabbies didn't have a sense of humor. :-) -- Tip the world over on its side and everything loose will land in Los Angeles. -- Frank Lloyd Wright |