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#1
posted to rec.boats
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Another Great Recipe!
On 10/8/2018 6:12 PM, justan wrote:
Keyser Söze Wrote in message: Bill wrote: wrote: On Mon, 8 Oct 2018 19:32:27 -0000 (UTC), Bill wrote: Keyser Soze wrote: On 10/8/18 12:50 PM, Tim wrote: https://www.traegergrills.com/recipe...me/rabbit-stew ??? I?m gonna keep this handy. I might sub some other meats for rabbit though... Looks great! Why not rat? Why not? A little chewy I imagine. My dad ate a rat or two in Germany. He said if you are hungry enough you will eat anything. The braising and slow cook may tenderize the meat. Seems as if Harry would not be able to survive in a bad situation. I don?t each much beef, rabbit or cow. -- Posted with my iPhone 8+. You're a pig and chicken guy, then? http://funkyimg.com/i/2LVKD.jpg |
#2
posted to rec.boats
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Another Great Recipe!
On 10/8/18 6:19 PM, Mr. Luddite wrote:
On 10/8/2018 6:12 PM, justan wrote: Keyser Söze Wrote in message: Bill wrote: wrote: On Mon, 8 Oct 2018 19:32:27 -0000 (UTC), Bill wrote: Keyser Soze wrote: On 10/8/18 12:50 PM, Tim wrote: https://www.traegergrills.com/recipe...me/rabbit-stew ??? I?m gonna keep this handy. I might sub some other meats for rabbit though... Looks great! Why not rat? Why not? A little chewy I imagine. My dad ate a rat or two in Germany. He said if you are hungry enough you will eat anything. The braising and slow cook may tenderize the meat.Â*Â* Seems as if Harry would not be able to survive in a bad situation. I don?t each much beef, rabbit or cow. -- Posted with my iPhoneÂ* 8+. You're a pig and chicken guy, then? http://funkyimg.com/i/2LVKD.jpg Chicken, turkey and seafood, and *lots* of veggies. |
#3
posted to rec.boats
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Another Great Recipe!
On Mon, 8 Oct 2018 18:19:58 -0400, "Mr. Luddite"
wrote: On 10/8/2018 6:12 PM, justan wrote: Keyser Söze Wrote in message: Bill wrote: wrote: On Mon, 8 Oct 2018 19:32:27 -0000 (UTC), Bill wrote: Keyser Soze wrote: On 10/8/18 12:50 PM, Tim wrote: https://www.traegergrills.com/recipe...me/rabbit-stew ??? I?m gonna keep this handy. I might sub some other meats for rabbit though... Looks great! Why not rat? Why not? A little chewy I imagine. My dad ate a rat or two in Germany. He said if you are hungry enough you will eat anything. The braising and slow cook may tenderize the meat. Seems as if Harry would not be able to survive in a bad situation. I don?t each much beef, rabbit or cow. -- Posted with my iPhone 8+. You're a pig and chicken guy, then? http://funkyimg.com/i/2LVKD.jpg Sounds like the one legged pig joke. |
#5
posted to rec.boats
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Another Great Recipe!
On Mon, 08 Oct 2018 21:07:46 -0400, Wayne.B
wrote: On Mon, 08 Oct 2018 19:09:33 -0400, wrote: On Mon, 8 Oct 2018 18:19:58 -0400, "Mr. Luddite" wrote: On 10/8/2018 6:12 PM, justan wrote: Keyser Söze Wrote in message: Bill wrote: wrote: On Mon, 8 Oct 2018 19:32:27 -0000 (UTC), Bill wrote: Keyser Soze wrote: On 10/8/18 12:50 PM, Tim wrote: https://www.traegergrills.com/recipe...me/rabbit-stew ??? I?m gonna keep this handy. I might sub some other meats for rabbit though... Looks great! Why not rat? Why not? A little chewy I imagine. My dad ate a rat or two in Germany. He said if you are hungry enough you will eat anything. The braising and slow cook may tenderize the meat. Seems as if Harry would not be able to survive in a bad situation. I don?t each much beef, rabbit or cow. -- Posted with my iPhone 8+. You're a pig and chicken guy, then? http://funkyimg.com/i/2LVKD.jpg Sounds like the one legged pig joke. === Are you sure you don't mean the "Three Legged Pig" joke? http://www.jokesgallery.com/jokes/4469/wooden-leg-pig This was later. ;-) |
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