John H. Wrote in message:
On Sat, 2 Jun 2018 09:12:58 -0400, Keyser Soze wrote:

On 6/2/18 9:05 AM, Tim wrote:
Chicken Cacciatore


https://www.youtube.com/watch?v=9xTeJ0AsVSc

Got one for Christmas. Used it once. Big pain in the butt. Hasn't been looked at since.


I wouldn't know what to do with it if I had one.
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On 6/2/18 12:51 PM, justan wrote:
John H. Wrote in message:
On Sat, 2 Jun 2018 09:12:58 -0400, Keyser Soze wrote:

On 6/2/18 9:05 AM, Tim wrote:
Chicken Cacciatore


https://www.youtube.com/watch?v=9xTeJ0AsVSc

Got one for Christmas. Used it once. Big pain in the butt. Hasn't been looked at since.


I wouldn't know what to do with it if I had one.



I use my "Instant Pot" at least once and usually twice a week. Makes all
sorts of healthy meals easily and quickly, but I expect healthy food has
little appeal to you and your beouf-hounds here.

On Sat, 2 Jun 2018 12:57:06 -0400, Keyser Soze wrote:

On 6/2/18 12:51 PM, justan wrote:
John H. Wrote in message:
On Sat, 2 Jun 2018 09:12:58 -0400, Keyser Soze wrote:

On 6/2/18 9:05 AM, Tim wrote:
Chicken Cacciatore


https://www.youtube.com/watch?v=9xTeJ0AsVSc

Got one for Christmas. Used it once. Big pain in the butt. Hasn't been looked at since.


I wouldn't know what to do with it if I had one.



I use my "Instant Pot" at least once and usually twice a week. Makes all
sorts of healthy meals easily and quickly, but I expect healthy food has
little appeal to you and your beouf-hounds here.

Healthy food can be made in any pot. Instant Pots are a PITA and don't save much time anyway.

On Sat, 02 Jun 2018 13:30:04 -0400, John H.
wrote:

On Sat, 2 Jun 2018 12:57:06 -0400, Keyser Soze wrote:

On 6/2/18 12:51 PM, justan wrote:
John H. Wrote in message:
On Sat, 2 Jun 2018 09:12:58 -0400, Keyser Soze wrote:

On 6/2/18 9:05 AM, Tim wrote:
Chicken Cacciatore


https://www.youtube.com/watch?v=9xTeJ0AsVSc

Got one for Christmas. Used it once. Big pain in the butt. Hasn't been looked at since.


I wouldn't know what to do with it if I had one.



I use my "Instant Pot" at least once and usually twice a week. Makes all
sorts of healthy meals easily and quickly, but I expect healthy food has
little appeal to you and your beouf-hounds here.

Healthy food can be made in any pot. Instant Pots are a PITA and don't save much time anyway.

That just looks like another thing you use a few times and then have
to look for a place to store until you can put it in a garage sale.

On Sat, 02 Jun 2018 14:37:03 -0400, wrote:

On Sat, 02 Jun 2018 13:30:04 -0400, John H.
wrote:

On Sat, 2 Jun 2018 12:57:06 -0400, Keyser Soze wrote:

On 6/2/18 12:51 PM, justan wrote:
John H. Wrote in message:
On Sat, 2 Jun 2018 09:12:58 -0400, Keyser Soze wrote:

On 6/2/18 9:05 AM, Tim wrote:
Chicken Cacciatore


https://www.youtube.com/watch?v=9xTeJ0AsVSc

Got one for Christmas. Used it once. Big pain in the butt. Hasn't been looked at since.


I wouldn't know what to do with it if I had one.



I use my "Instant Pot" at least once and usually twice a week. Makes all
sorts of healthy meals easily and quickly, but I expect healthy food has
little appeal to you and your beouf-hounds here.

Healthy food can be made in any pot. Instant Pots are a PITA and don't save much time anyway.

That just looks like another thing you use a few times and then have
to look for a place to store until you can put it in a garage sale.

Like I said, I've used it once and don't even know where it is now. Maybe in the garage somewhere.

On Sat, 02 Jun 2018 13:30:04 -0400, John H.
wrote:
- show quoted text -
That just looks like another thing you use a few times and then have
to look for a place to store until you can put it in a garage sale.
.......

Yes, like my wife’s automatic rice steamer. And her bread makers. Kitchen klutter.

On Saturday, June 2, 2018 at 3:50:10 PM UTC-4, Tim wrote:

On Sat, 02 Jun 2018 13:30:04 -0400, John H.
wrote:
- show quoted text -
That just looks like another thing you use a few times and then have
to look for a place to store until you can put it in a garage sale.
......

Yes, like my wife’s automatic rice steamer. And her bread makers. Kitchen klutter.

I have to admit we bought an air fryer, and have actually used it more than once. It's done a good job on everything we've tried so far. Not interested in a (not so) instant pot.

We're doing a complete kitchen remodel starting in a couple of weeks. Demo down to sheetrock and subfloors, all new custom cabinets, granite, appliances, new prep sink in island (where one has never existed), new hardwoods, etc. The kitchen will be down for at least 8 weeks.

The wife was nervous about about how to survive. We have a heated and cooled utility room with a mud room sink in it downstairs off the garage. Countertop and shelves beside the sink, and refrigerator w/ice maker and deep freeze also in the room. That's food storage and prep, pots/pans and utensil cleanup and storage.

Have a gas grill with side burner, pellet grill (smoker/wood fired convection oven), coleman 2 burner LP camp stove, evil Santa gift electric griddle still in the box, air fryer, toaster oven, and microwave.

It will be an adventure, but I think we'll make it.

On Sat, 2 Jun 2018 14:09:13 -0700 (PDT), Its Me wrote:

On Saturday, June 2, 2018 at 3:50:10 PM UTC-4, Tim wrote:

On Sat, 02 Jun 2018 13:30:04 -0400, John H.
wrote:
- show quoted text -
That just looks like another thing you use a few times and then have
to look for a place to store until you can put it in a garage sale.
......

Yes, like my wife’s automatic rice steamer. And her bread makers. Kitchen klutter.

I have to admit we bought an air fryer, and have actually used it more than once. It's done a good job on everything we've tried so far. Not interested in a (not so) instant pot.

We're doing a complete kitchen remodel starting in a couple of weeks. Demo down to sheetrock and subfloors, all new custom cabinets, granite, appliances, new prep sink in island (where one has never existed), new hardwoods, etc. The kitchen will be down for at least 8 weeks.

The wife was nervous about about how to survive. We have a heated and cooled utility room with a mud room sink in it downstairs off the garage. Countertop and shelves beside the sink, and refrigerator w/ice maker and deep freeze also in the room. That's food storage and prep, pots/pans and utensil cleanup and storage.

Have a gas grill with side burner, pellet grill (smoker/wood fired convection oven), coleman 2 burner LP camp stove, evil Santa gift electric griddle still in the box, air fryer, toaster oven, and microwave.

It will be an adventure, but I think we'll make it.

My daughter bought an air fryer. Did their Christmas turkey in it and said it was better than my
turkey (smoked or rotisseried). Maybe it'd be worthwhile, but I like mine pretty well.

Sounds like you're good to go with the remodel. Ours was down for quite a while with the water
damage repair. Basically did the same thing you're going to do.

On Sat, 2 Jun 2018 14:09:13 -0700 (PDT), Its Me
wrote:

On Saturday, June 2, 2018 at 3:50:10 PM UTC-4, Tim wrote:

On Sat, 02 Jun 2018 13:30:04 -0400, John H.
wrote:
- show quoted text -
That just looks like another thing you use a few times and then have
to look for a place to store until you can put it in a garage sale.
......

Yes, like my wife’s automatic rice steamer. And her bread makers. Kitchen klutter.

I have to admit we bought an air fryer, and have actually used it more than once. It's done a good job on everything we've tried so far. Not interested in a (not so) instant pot.

We're doing a complete kitchen remodel starting in a couple of weeks. Demo down to sheetrock and subfloors, all new custom cabinets, granite, appliances, new prep sink in island (where one has never existed), new hardwoods, etc. The kitchen will be down for at least 8 weeks.

The wife was nervous about about how to survive. We have a heated and cooled utility room with a mud room sink in it downstairs off the garage. Countertop and shelves beside the sink, and refrigerator w/ice maker and deep freeze also in the room. That's food storage and prep, pots/pans and utensil cleanup and storage.

Have a gas grill with side burner, pellet grill (smoker/wood fired convection oven), coleman 2 burner LP camp stove, evil Santa gift electric griddle still in the box, air fryer, toaster oven, and microwave.

It will be an adventure, but I think we'll make it.

When we tore up the indoor kitchen we had our oven on a furniture
dolly out in the screen cage for about a month running on an extension
cord, until I got the country kitchen done outside. The oven has not
been inside since then. I lived on the gas grill and side burner until
I got a cook top installed inside. I was using a temporary plywood
counter until the metal fabricator got done with that stainless
counter top where the sink and cook top sit. I already had my cabinets
on site so most of the kitchen went pretty fast. The plumbing did not
change much but there was fairly extensive electrical, getting me
plenty of circuits and receptacles serving the counter tops.