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I know, some folks have a psychotic aversion to the things. But, they've probably not tried them
this way. So, I'll throw this recipe out there. It's great! Grilled Sweet Potatoes Ingredients " 2 pounds sweet potatoes " 3-4 Tbsp olive oil " Kosher salt Dressing " 1/3 cup finely chopped fresh cilantro (including tender stems) " 2 teaspoon of lime zest or lemon zest " 3 tablespoons of fresh lime or lemon juice " 1/4 cup olive oil " 1 teaspoon Kosher salt Method 1 Prepare the grill, prep the sweet potatoes: Prepare your grill for hot, direct heat. While the grill is heating up, peel the sweet potatoes and slice lengthwise, or on a diagonal, into 3/8 inch-thick pieces. Coat the sweet potato slices with olive oil and lightly sprinkle with Kosher salt. 2 Make cilantro lime dressing: Combine all of the dressing ingredients into a small bowl. 3 Grill the sweet potatoes: Once the grill is hot, lay the sweet potato pieces down onto the grill grates. Cover the grill and cook until each side gets some grill marks, between 3-6 minutes for each side, depending on how hot your grill is. 4 Toss with dressing: Toss the sweet potatoes in a bowl with the dressing and serve hot. |
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