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#1
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Galveston's Best Coffee
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#2
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Galveston's Best Coffee
Good work, Joe and Terry.
But why take a heavy steel container on board? .. There must be a way to contain the coffee in lighter, packing that could be unloaded anywhere without having to get heavy lifting gear to remove your cargo. A light mobile crane should be the maximum requirement. "Joe" wrote in message ... http://galvestondailynews.com/story.lasso?wcd=149551 Joe |
#3
posted to rec.boats.cruising
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Galveston's Best Coffee
On Dec 31, 10:10*am, "Edgar" wrote:
Good work, Joe and Terry. *But why take a heavy steel container on board? . There must be a way to contain the coffee in lighter, packing that could be unloaded anywhere without having to get heavy lifting gear to remove your cargo. A light mobile crane should be the maximum requirement. "Joe" wrote in message ... http://galvestondailynews.com/story.lasso?wcd=149551 Joe- Hide quoted text - - Show quoted text - For several reasons Edgar, When we started the company our plan was to get a load of Mexican Puma. That plan was nixed because the brokers and the farm were scared to death to load a cargo at a non secure location. They were afraid we would all be mistaken for drug runners and killed by the local drug lords for stepping on their turf. The only place they agreed to load us was a secure shipping port. Due to the port set-up it would have been impossiable to load not to mention the cost of hiring union workers to load the cargo by hand. Sitting at the public warf in belize was a hassle. Every drug dealer in town meet on the warf at night to smoke and deal. The one night we did not anchor out was the night of the shoot out between rival gangs from Mexico and Belize right at the head of the dock. Second, we can pre-secure the cargo, and clear it from customs so that there will be no delays what so ever in loading a container and departing. As you know we missed a weather window by 1 day due to a 1 week delay by US customs, a 5 day delay due to tropical storm Olga, the a 6 day delay because the cargo was not ready to be loaded when we arrived in Belize. Our original goal was to be back in port before December 1 missing the first frieght train northern that hits here every year. So for security, and cost savings and logistics a standard container is the way to go to any port. We can load and depart in about 30 minutes and the cost is around a thousand bucks. Here in the US we can offload at will and take our time, overseas thats a big hassle. I had to threaten one Pirate wanna be with a USMC Bolo to keep off the boat and out of the way while loading. I seriously thought I was going to have to hack on him to get him to understand how serious I was about no one boarding the vessel. My biggest concern was a local planting drugs on the boat for the local cops so they could take my boat. No one was every allowed on the vessel and never was the boat left alone. The cops did raid my brother and a local we hired to secure supplies. A dozen cops in 5-6 cars zoomed in all at once and took our rented golf cart, supplies and guide. They assumed our guide was delivering the goods and they were going to make a major bust. Turns out the boxes my bro loaded from the guides house only had sea shells and coral the guide gave him. We got the guide out of jail for a case of beer the police stole or lost from the cart. Joe |
#4
posted to rec.boats.cruising
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Galveston's Best Coffee
In article , Joe wrote:
http://galvestondailynews.com/story.lasso?wcd=149551 Glad to hear it, and wish good luck and safe sailing to all involved. I've read another reply you posted to the thread, about your encounters with drug gangs and other undesirables. Wouldn't it be better to buy your coffee elsewhere (I may have missed that you are)? How are you going to be certain that your coffee isn't tampered with at the place of origin (stuff smuggled in the container)? I'm guessing that the container isn't going to be completely full of coffee, front-to-back and top-to-bottom, 'cos that's a lot of weight that isn't very low down. I'd be very interested to see the design of the boat. Several design challenges are of interest - where do you put the container? Where does/do the mast(s) go? Living quarters? How do you keep water out of the hold? All interesting stuff, please post details when available, or post a link to a web-site. Justin. -- Justin C, by the sea. |
#5
posted to rec.boats.cruising
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Galveston's Best Coffee
"Joe" wrote in message
... http://galvestondailynews.com/story.lasso?wcd=149551 Joe Nice Joe... I'd love to try a bag. Can it be bought via a website or can I pay you directly for one? In any case, have a great and safe New Year! -- "j" ganz @@ www.sailnow.com |
#6
posted to rec.boats.cruising
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Galveston's Best Coffee
On Dec 31, 7:36*am, Joe wrote:
http://galvestondailynews.com/story.lasso?wcd=149551 Joe Hey jo how are you going to keep the water out of the container or for that matter out of your boat? Or is that container going to be a deck load? Bob |
#7
posted to rec.boats.cruising
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Galveston's Best Coffee Lies!
"Joe" wrote in message
... http://galvestondailynews.com/story.lasso?wcd=149551 Joe Headway: Nearly two years ago today, the U.S. Coast Guard rescued Joe and Terry Butcher, along with Joe's brother, Douglas Butcher, after their sailboat, Red Cloud, was struck by 25-foot seas 200 miles offshore. *** Lie #1 I saw the rescue vids and those little seas were fifteen feet MAX! More like 10 footers with an occasional 15 footer thrown in. Joe and Terry Butcher own El Lago Coffee Co. The trio had planned to deliver 10,000 pounds of coffee from Belize to Texas. *** Lie #2 One does not deliver *from/to*. One can only deliver to. Although Red Cloud was lost, the Butchers' are sailing ahead with the business, this month announcing they'll begin selling El Lago coffee at Arlan's Market, 514 Market St., in Galveston. The coffee sells well at Arlan's Seabrook store, the Butchers said. *** Lie #3 Red Cloud was not 'lost.' Red Cloud was abandoned and later foundered. Prematurely abandoned at that. All because the crew was frightened to death of fifteen foot seas. Coffee sales will help to pay for the company's next sailing vessel. The Butchers said their next boat is in the early design stages, possibly a 79-foot steel hull schooner that would carry one, 20-foot standard shipping container, about 49,500 pounds of coffee, each trip. They said they want the boat and their products to be eco-friendly. *** Lie #4 Eco friendly my arse! They've been spouting that fantasy now for years and eco-friendly has yet to happen. All the coffee they sell is shipped via standard 'ungreen' ways and means. Look for El Lago to pass out free samples of brewed coffee - including its top seller, the "Boat Roast" - at the island Arlan's from 7 a.m. to about noon Wednesday. **** Whoop-de-doo! If it were so much in demand would they have to give it away for free in the hopes people would feel some duty to buy some? Wilbur Hubbard |
#8
posted to rec.boats.cruising
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Galveston's Best Coffee
"Bob" wrote in message
... Hey jo how are you going to keep the water out of the container or for that matter out of your boat? Or is that container going to be a deck load? You must have not seen his 'plans' which are more like line drawings. The fool has the container sitting right on the deck between the masts causing a negative stability curve when loaded. I suggested he recess it into the hull until it rested in the bilge but he had some dumb excuse why it was better way up high where it would capsize the boat if it heeled more than 30 degrees. Joe's no engineer for sure. -- Gregory Hall |
#9
posted to rec.boats.cruising
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Galveston's Best Coffee
On Dec 31, 1:25*pm, "Wilbur Hubbard"
wrote: "Bob" wrote in message ... Hey jo how are you going to keep the water out of the container or for that matter out of your boat? Or is that container going to be a deck load? You must have not seen his 'plans' which are more like line drawings. The fool has the container sitting right on the deck between the masts causing a negative stability curve when loaded. I suggested he recess it into the hull until it rested in the bilge but he had some dumb excuse why it was better way up high where it would capsize the boat if it heeled more than 30 degrees. Joe's no engineer for sure. -- Gregory Hall Hey stupid, you signed Gregory again as wilbur and we all know you are nellie girl. What a total coward you are. Go cry like a baby and stick your head in a corner..DUNCE. I haven't seen you so upset since Ellen was sailing, while you, like now, and the last 15 years, sit on an anchor ****ting in a bucket. Joe |
#10
posted to rec.boats.cruising
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Galveston's Best Coffee
On Dec 31, 12:18*pm, Justin C wrote:
In article , Joe wrote: http://galvestondailynews.com/story.lasso?wcd=149551 Glad to hear it, and wish good luck and safe sailing to all involved. I've read another reply you posted to the thread, about your encounters with drug gangs and other undesirables. Wouldn't it be better to buy your coffee elsewhere (I may have missed that you are)? How are you going to be certain that your coffee isn't tampered with at the place of origin (stuff smuggled in the container)? Customs puts a seal on the container. All third world countrys have problems. I'm guessing that the container isn't going to be completely full of coffee, front-to-back and top-to-bottom, 'cos that's a lot of weight that isn't very low down. I'd be very interested to see the design of the boat. Several design challenges are of interest - where do you put the container? In the hull as low as possiable..At the end of this video you can see the design, the container is to scale. The plan is to have lot's of ballast (battery banks included). http://www.youtube.com/watch?v=YrOAhKl3cZw Where does/do the mast(s) go? Living quarters? How do you keep water out of the hold? Cargo bay hatch covers. All interesting stuff, please post details when available, or post a link to a web-site. www.ellagocoffee.com * *Justin. -- Justin C, by the sea. |
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