Home |
Search |
Today's Posts |
|
#1
![]()
posted to rec.boats.cruising
|
|||
|
|||
![]() just me wrote: As I stated earlier, I just replaced my dickenson with another dickenson. The new one is even better than it's predesessor. We use it alot, mainly to cook meat and steam veggies, and bake potatoes. In December, we'll be full time liveaboard cruisers. Got to agree. Lived with an oil fired model years ago. Nothing like a toast and dry boat on a wet cold day. The oil fired stoves are greatly improved over the old school models. When I hit the loto or my ex wife pays all the back child support she owes I might be able to afford my dream power boat: Gulf Shrimper 80'x23'x12' and of course that CAT 3412. http://www.dickinsonmarine.com/shop5...ies-stoves.asp Then I could slip that sweet Dickinson Atlantic stove in the kitchen. Yesterday was bright sunny warm with a beautiful wind from the WNW........ although the fog rolled in. Today wet and gray on the Oregon Coast. Bob |
Reply |
Thread Tools | Search this Thread |
Display Modes | |
|
|
![]() |
||||
Thread | Forum | |||
Buying WHITE speaker grills | Electronics | |||
Speaker grills, white, impossible to find | General | |||
Gas Grills | General | |||
Boat grills - Are their any good ones? | Cruising | |||
Magna Grills are safer than the force 10 Grills | ASA |