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On Apr 14, 5:15*pm, "JimH" wrote:
"Wayne.B" wrote in message ... On Mon, 14 Apr 2008 12:57:24 -0700 (PDT), jerryeveretts wrote: Too bad the quality of those fish was ruined by not properly gutting and bleeding.. Don't know if it makes a difference or not but they had been caught that afternoon and packed in ice until minutes before I took the picture. *They went immediately from there to be cleaned. *Right or wrong, that seemed to be typical local procedure. We had fresh Mahi Mahi from the dock one night that I cleaned myself and it was quite tasty. That is how we do it also. *Keep 'em on ice then fillet them once getting back. There's Mahi Mahi in Lake Erie? |
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