Red Cloud® wrote in
:

R.O. water has even lower mineral content than distilled water. It's
actually better for the battery, since it's the minerals that cause
the harm.

rusty



Which RO dealer told you that? No RO system can produce the TOTAL
dissolved solids of my commercial distiller at 3.8ppm. Hell, it's easy to
try. Take a glass of RO water....Drop a power cord into the water and plug
it into the wall. Distilled water is an INSULATOR. WRJA-TV's television
transmitter puts 18,500VDC on the distilled water that cools their two RCA
Klystrons on UHF. Body current is in microamps....

Nope...doesn't wash. The only contaminants in distilled water are
distillable liquids like benzene and the other ...enes. This is why we
pass them through activated carbon which removes them by attaching their
ions....

Then there's the problem of bacterial toxins passing through the membrane
when the trapped bacteria break down in the water stream....a serious
problem RO would rather you didn't know about.

Biologicals don't survive 100C for hours....

Although it does not really apply, I love a quote from a motorcycle
maintenance book I read (paraphrased, because I don't have it here to get
the exact quote)

"If you use distilled water you can expect the battery to last for 12
months, but if you use tap water it will only last one year"

I know motorcycle batteries are a completly different world, but I still
like the quote.

Eric

"Larry W4CSC" wrote in message
...
Red Cloud® wrote in
:

R.O. water has even lower mineral content than distilled water. It's
actually better for the battery, since it's the minerals that cause
the harm.

rusty



Which RO dealer told you that? No RO system can produce the TOTAL
dissolved solids of my commercial distiller at 3.8ppm. Hell, it's easy to
try. Take a glass of RO water....Drop a power cord into the water and
plug
it into the wall. Distilled water is an INSULATOR. WRJA-TV's television
transmitter puts 18,500VDC on the distilled water that cools their two RCA
Klystrons on UHF. Body current is in microamps....

Nope...doesn't wash. The only contaminants in distilled water are
distillable liquids like benzene and the other ...enes. This is why we
pass them through activated carbon which removes them by attaching their
ions....

Then there's the problem of bacterial toxins passing through the membrane
when the trapped bacteria break down in the water stream....a serious
problem RO would rather you didn't know about.

Biologicals don't survive 100C for hours....

"fred" wrote in
:

it will only last one year

Having had motorcycles since I was 17, I'd say that was a fair statement.
One year might be stretching it a bit...(c;

But, here, we're talking about deep cycle, truly rechargeable wetcells that
one can make last for 5 to 10 years, even under heavy use.

The problem is the ions in the electrolyte combining with the impurities,
say iron or some other metal in solution, in the tap water....eating away
at the available acid supply while not producing usable electrons and not
being recoverable....leading to boat batteries that last a year like cheap
motorcycle batteries...(c;

On Fri, 01 Apr 2005 17:43:51 -0500, Larry W4CSC
wrote:

Red Cloud® wrote in
:

R.O. water has even lower mineral content than distilled water. It's
actually better for the battery, since it's the minerals that cause
the harm.

rusty



Which RO dealer told you that? No RO system can produce the TOTAL
dissolved solids of my commercial distiller at 3.8ppm. Hell, it's easy to
try. Take a glass of RO water....Drop a power cord into the water and plug
it into the wall. Distilled water is an INSULATOR. WRJA-TV's television
transmitter puts 18,500VDC on the distilled water that cools their two RCA
Klystrons on UHF. Body current is in microamps....

Nope...doesn't wash. The only contaminants in distilled water are
distillable liquids like benzene and the other ...enes. This is why we
pass them through activated carbon which removes them by attaching their
ions....

Then there's the problem of bacterial toxins passing through the membrane
when the trapped bacteria break down in the water stream....a serious
problem RO would rather you didn't know about.

Biologicals don't survive 100C for hours....


I measure less than 1 ppm total dissolved solids in commercially
bought distilled water. Drinking water has better taste with TDSs of
20 to 50 ppm Sadly the local drinking water is getting on for 600
ppm - the red-line.
Some biologicals DO survive - actually flourish at 100 degC - the
submarine sulphur spring flora/fauna for instance

Brian Whatcott Altus OK

Brian Whatcott wrote in
:

Some biologicals DO survive - actually flourish at 100 degC - the
submarine sulphur spring flora/fauna for instance


But, alas, they are not distillable so don't make it up the outlet with the
steam.

I took a sanitized glass jug, poured my distilled water into it and left it
sitting in the sunshine a whole summer. It was as clear in the fall as it
was in the spring, indicating to me not much was in there, even feeding it
sunlight for power.

I used to have stomach ailments drinking tap water. Distilled solved it.
Eating out, I never drink anything that hasn't been boiled to death first.
Iced tea isn't boiled....