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#11
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Red Herring wrote:
On Mon, 21 Jan 2008 07:05:38 -0800 (PST), wrote: I always use my homemade rub on pork. I'm not a die hard fan of any one type of sauce, I like them all on occasion. I use my smoker all year long. In northern Alabama they actually have a mayonaise based white sauce thats actually quite good. A real man would post his recipe for homemade rub. If it existed. |
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