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These things are on sale for almost nothing now. They are the fatty end of a
beef brisket that has been corned. Don't make great sandwiches, New England Dinners, or much else, because of the fat. But...they do make great brisket burnt ends! Find a decent recipe for burnt ends and try it with the corned beef. At the end I use an apricot BBQ sauce and the fruitiness counteracts the bite of the corned beef. Truly spectacular dining, especially with corned beef point ends running $1.69 at Safeway. And, unlike toilet paper, there are not sold out! -- Freedom Isn't Free! |
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