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Default Pulled Pord - Here it is!

On Wed, 13 Aug 2014 00:08:37 -0500, Califbill wrote:

Earl wrote:
Califbill wrote:
wrote:
On Mon, 11 Aug 2014 20:27:44 -0400, KC wrote:

No need for them to be wet.

Hummm, not sure why I soak them, prolly cause grandpa' did.
They don't catch on fire quite as fast.
They smoke better. As to cleaning the smoke chamber of the Brinkman, I
shoot some starter in to the area and burn off the grease,

It will smoke longer, not better.


They smoke instead of flame.


One advantage to the electric burner is the lack of flame. The chips go in a pan which sits on the
burner. Lots of smoke, but no flame.

 
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