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Barbecue Grill Advice - Could Be On Topic
"Hank©" wrote in message b.com... On 6/20/2013 7:56 AM, F.O.A.D. wrote: I'm only an occasional "griller," and I'll be the first to admit my knowledge of the care and keeping of a barbecue grill is minimal. To wit, the problem is keeping the grill spiffy enough to satisfy even my minimal non-OCD male standards of cleanliness. Even though I brush down the grill grates per all the instructions before using the grill, they and the pieces and parts underneath them still accumulate mass quantities of the bits and pieces that fall off and drip off when I fire up the mammalian cooker. I've tried a few "grill cleaning" chemicals, products from Easy Off and Weber, for example, but none I've tried so far do what I want - and that is to literally dissolve the "remains" that stick on the grates and grill innards. I'm still left with the messy job of scraping and scrubbing, and since our grill is large and on a deck, there's another mess to clean up after trying to clean the grill. I haven't tried putting the grates in our self-cleaning oven, but I understand that might work. It seems pretty drastic, though. So, my droogs (a top of the hat to Anthony Burgess), have you discovered any grill cleaner formula that really works, and dissolves the nasty leftovers without having to spend an entire day scrubbing? And what think you of the self-cleaning oven technique for the grates? Put a piece of tin foil or a cookie sheet on top of the grill surface to hold the heat and turn the grill to high. Check every 10 minutes or so to see how it's doing. A light scrubbing should be all that's needed after that. -------------------------- Fwd'd since Harry has Hank in the Bozo bin .... |
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