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D.Duck June 22nd 09 11:39 PM

My Excellent Adventures
 

"Wayne.B" wrote in message
...
On Mon, 22 Jun 2009 15:45:51 -0400, Wizard of Woodstock
wrote:

I do like some Chinese food espiecally if it's authentic.


What ever kind of Chinese food you have it will be authentic to
someone. I really like good Chinese but it is difficult to find in
South Florida. I have three essential tests for a restaurant before
I will try it: It has to smell right when you open the door;
There should be ample numbers of Chinese help working there;
and ideally there should be a fair number of Chinese patrons.


You left out one, check the kitchen.



Jim24242 June 22nd 09 11:41 PM

My Excellent Adventures
 
D.Duck wrote:
"Wizard of Woodstock" wrote in message
...
On Mon, 22 Jun 2009 08:48:30 -0400, "D.Duck" wrote:

I've been to Takis in Leesburg several years ago. Can't remember if I had
pizza or not.

Ok - I can't take it anymore.

You guys wouldn't know good pizza if it bit your nose off.

Thin crust, New York style, tomato and three cheese pizza - finest
kind.

Chicago style pizza sucks. As does most pizza.

You guys are sounding like pizza amateurs. :)

Oh, and for the record - giving credit where credit is due - Frank
Pepe's Pizzeria Napoletana - now located in Manchester, CT - is the
bomb - that is incredible thin crust pizza ranking right up there with
Pyzzz Pizza in Putnam and Two Cousins in Southbridge.

Harry and Wayne know of what they speak of that place.

That'sa somea guda pizza....




pfffft.....


Wood chips cooks his pizza in the microwave.

D.Duck June 22nd 09 11:51 PM

My Excellent Adventures
 

"Jim24242" wrote in message
...
D.Duck wrote:
"Wizard of Woodstock" wrote in message
...
On Mon, 22 Jun 2009 08:48:30 -0400, "D.Duck" wrote:

I've been to Takis in Leesburg several years ago. Can't remember if I
had
pizza or not.
Ok - I can't take it anymore.

You guys wouldn't know good pizza if it bit your nose off.

Thin crust, New York style, tomato and three cheese pizza - finest
kind.

Chicago style pizza sucks. As does most pizza.

You guys are sounding like pizza amateurs. :)

Oh, and for the record - giving credit where credit is due - Frank
Pepe's Pizzeria Napoletana - now located in Manchester, CT - is the
bomb - that is incredible thin crust pizza ranking right up there with
Pyzzz Pizza in Putnam and Two Cousins in Southbridge.

Harry and Wayne know of what they speak of that place.

That'sa somea guda pizza....




pfffft.....

Wood chips cooks his pizza in the microwave.


With power on or off? Maybe some charcoal?



Vic Smith June 23rd 09 12:00 AM

My Excellent Adventures
 
On Mon, 22 Jun 2009 18:39:13 -0400, "D.Duck" wrote:


"Wayne.B" wrote in message
.. .
On Mon, 22 Jun 2009 15:45:51 -0400, Wizard of Woodstock
wrote:

I do like some Chinese food espiecally if it's authentic.


What ever kind of Chinese food you have it will be authentic to
someone. I really like good Chinese but it is difficult to find in
South Florida. I have three essential tests for a restaurant before
I will try it: It has to smell right when you open the door;
There should be ample numbers of Chinese help working there;
and ideally there should be a fair number of Chinese patrons.


You left out one, check the kitchen.

Better not.

--Vic

Wizard of Woodstock June 23rd 09 12:02 AM

My Excellent Adventures
 
On Mon, 22 Jun 2009 16:52:20 -0400, "Reginald P Smithers III, Esq."
wrote:

The only place to get good NY pizza is in NYC. Your opinion may be
different, but you are just wrong. ;)


Ok Harry.

HK June 23rd 09 12:06 AM

My Excellent Adventures
 
Wizard of Woodstock wrote:
On Mon, 22 Jun 2009 16:52:20 -0400, "Reginald P Smithers III, Esq."
wrote:

The only place to get good NY pizza is in NYC. Your opinion may be
different, but you are just wrong. ;)


Ok Harry.



"Reggie" lives in Atlanta. What would he know about pizza?

Wizard of Woodstock June 23rd 09 12:15 AM

My Excellent Adventures
 
On Mon, 22 Jun 2009 18:41:56 -0400, Jim24242
wrote:

D.Duck wrote:
"Wizard of Woodstock" wrote in message
...
On Mon, 22 Jun 2009 08:48:30 -0400, "D.Duck" wrote:

I've been to Takis in Leesburg several years ago. Can't remember if I had
pizza or not.
Ok - I can't take it anymore.

You guys wouldn't know good pizza if it bit your nose off.

Thin crust, New York style, tomato and three cheese pizza - finest
kind.

Chicago style pizza sucks. As does most pizza.

You guys are sounding like pizza amateurs. :)

Oh, and for the record - giving credit where credit is due - Frank
Pepe's Pizzeria Napoletana - now located in Manchester, CT - is the
bomb - that is incredible thin crust pizza ranking right up there with
Pyzzz Pizza in Putnam and Two Cousins in Southbridge.

Harry and Wayne know of what they speak of that place.

That'sa somea guda pizza....


pfffft.....

Wood chips cooks his pizza in the microwave.


I do not.

Microwaves are for popcorn. The pizza is cooked in a crab boil pot.

On getting questioned by a guy who confuses Pupperoni with pepperoni -
well, it goes without saying.

Wizard of Woodstock June 23rd 09 12:16 AM

My Excellent Adventures
 
On Mon, 22 Jun 2009 17:15:34 -0400, John H
wrote:


Costco pizza *is* American, and it's not too bad if you're into
quantity instead of quality.


Ewwwwwwwwwww...........

Wizard of Woodstock June 23rd 09 12:17 AM

My Excellent Adventures
 
On Mon, 22 Jun 2009 16:45:53 -0400, Wayne.B
wrote:

On Mon, 22 Jun 2009 15:45:51 -0400, Wizard of Woodstock
wrote:

I do like some Chinese food espiecally if it's authentic.


What ever kind of Chinese food you have it will be authentic to
someone. I really like good Chinese but it is difficult to find in
South Florida. I have three essential tests for a restaurant before
I will try it: It has to smell right when you open the door;
There should be ample numbers of Chinese help working there;
and ideally there should be a fair number of Chinese patrons.


Agreed. There's a few places in Boston where it's authentic and the
Chinese people frequent them.

Vic Smith June 23rd 09 12:19 AM

My Excellent Adventures
 
On Mon, 22 Jun 2009 19:06:50 -0400, HK wrote:

Wizard of Woodstock wrote:
On Mon, 22 Jun 2009 16:52:20 -0400, "Reginald P Smithers III, Esq."
wrote:

The only place to get good NY pizza is in NYC. Your opinion may be
different, but you are just wrong. ;)


Ok Harry.



"Reggie" lives in Atlanta. What would he know about pizza?


I read that pizza review link Reggie posted.
The pictures made me hungry, because I could just tell some of those
pizzas were delicious.
But as much as me and the Duck think we know pizza - a natural
consequence of being privileged to grow up in Chicago - it still gets
down to personal preference.
I've had some good pizza in NY as well as Chicago.
One thing that article did, which irritated me a little, is again seem
to suggest that Chicago pizza is mostly deep dish.
Not true. I grew up on thin crust. Most people here prefer thin
crust. But I like a good deep dish too.
It's easier to find decent deep dish than thin crust IMO.

--Vic


HK June 23rd 09 12:25 AM

My Excellent Adventures
 
Wizard of Woodstock wrote:
On Mon, 22 Jun 2009 16:45:53 -0400, Wayne.B
wrote:

On Mon, 22 Jun 2009 15:45:51 -0400, Wizard of Woodstock
wrote:

I do like some Chinese food espiecally if it's authentic.

What ever kind of Chinese food you have it will be authentic to
someone. I really like good Chinese but it is difficult to find in
South Florida. I have three essential tests for a restaurant before
I will try it: It has to smell right when you open the door;
There should be ample numbers of Chinese help working there;
and ideally there should be a fair number of Chinese patrons.


Agreed. There's a few places in Boston where it's authentic and the
Chinese people frequent them.



Also San Franciso and Honolulu and at two or three places in Chinatown
in downtown DC.

HK June 23rd 09 12:26 AM

My Excellent Adventures
 
Wizard of Woodstock wrote:
On Mon, 22 Jun 2009 17:15:34 -0400, John H
wrote:

Costco pizza *is* American, and it's not too bad if you're into
quantity instead of quality.


Ewwwwwwwwwww...........



Herring was writing puff pieces for ledo pizza last year or the year
before. It is absolutely the worst pizza next to domino's I've ever
had...but...he buys pizza at Costco? Figures.

Zombie of Woodstock June 23rd 09 12:35 AM

My Excellent Adventures
 
On Mon, 22 Jun 2009 18:51:16 -0400, "D.Duck" wrote:


"Jim24242" wrote in message
...
D.Duck wrote:
"Wizard of Woodstock" wrote in message
...
On Mon, 22 Jun 2009 08:48:30 -0400, "D.Duck" wrote:

I've been to Takis in Leesburg several years ago. Can't remember if I
had
pizza or not.
Ok - I can't take it anymore.

You guys wouldn't know good pizza if it bit your nose off.

Thin crust, New York style, tomato and three cheese pizza - finest
kind.

Chicago style pizza sucks. As does most pizza.

You guys are sounding like pizza amateurs. :)

Oh, and for the record - giving credit where credit is due - Frank
Pepe's Pizzeria Napoletana - now located in Manchester, CT - is the
bomb - that is incredible thin crust pizza ranking right up there with
Pyzzz Pizza in Putnam and Two Cousins in Southbridge.

Harry and Wayne know of what they speak of that place.

That'sa somea guda pizza....

pfffft.....

Wood chips cooks his pizza in the microwave.


With power on or off? Maybe some charcoal?


You don't use charcoal in the microwave moron.

You use charcoal in the refrigerator to keep the food from freezing.

Jeezum pete - don't you know nuttin;?

Zombie of Woodstock June 23rd 09 12:36 AM

My Excellent Adventures
 
On Mon, 22 Jun 2009 18:19:00 -0500, Vic Smith
wrote:

But as much as me and the Duck think we know pizza - a natural
consequence of being privileged to grow up in Chicago


Did you know Al Capone? :)

Vic Smith June 23rd 09 12:42 AM

My Excellent Adventures
 
On Mon, 22 Jun 2009 19:36:50 -0400, Zombie of Woodstock
wrote:

On Mon, 22 Jun 2009 18:19:00 -0500, Vic Smith
wrote:

But as much as me and the Duck think we know pizza - a natural
consequence of being privileged to grow up in Chicago


Did you know Al Capone? :)


I got that question a lot in Europe...but here in the U.S?!
Usually here it's...How about them Cubbies?
OMG.

--Vic


D.Duck June 23rd 09 12:47 AM

My Excellent Adventures
 

"Vic Smith" wrote in message
...
On Mon, 22 Jun 2009 19:36:50 -0400, Zombie of Woodstock
wrote:

On Mon, 22 Jun 2009 18:19:00 -0500, Vic Smith
wrote:

But as much as me and the Duck think we know pizza - a natural
consequence of being privileged to grow up in Chicago


Did you know Al Capone? :)


I got that question a lot in Europe...but here in the U.S?!
Usually here it's...How about them Cubbies?
OMG.

--Vic



Four in a row! Poor Kerry Wood.



Wizard of Woodstock June 23rd 09 01:03 AM

My Excellent Adventures
 
On Mon, 22 Jun 2009 18:39:13 -0400, "D.Duck" wrote:


"Wayne.B" wrote in message
.. .
On Mon, 22 Jun 2009 15:45:51 -0400, Wizard of Woodstock
wrote:

I do like some Chinese food espiecally if it's authentic.


What ever kind of Chinese food you have it will be authentic to
someone. I really like good Chinese but it is difficult to find in
South Florida. I have three essential tests for a restaurant before
I will try it: It has to smell right when you open the door;
There should be ample numbers of Chinese help working there;
and ideally there should be a fair number of Chinese patrons.


You left out one, check the kitchen.


Does the bigger than normal size of the rats mean that it's better
food?

Eisboch[_4_] June 23rd 09 01:36 AM

My Excellent Adventures
 

"Wizard of Woodstock" wrote in message
...
On Mon, 22 Jun 2009 18:39:13 -0400, "D.Duck" wrote:


"Wayne.B" wrote in message
. ..
On Mon, 22 Jun 2009 15:45:51 -0400, Wizard of Woodstock
wrote:

I do like some Chinese food espiecally if it's authentic.

What ever kind of Chinese food you have it will be authentic to
someone. I really like good Chinese but it is difficult to find in
South Florida. I have three essential tests for a restaurant before
I will try it: It has to smell right when you open the door;
There should be ample numbers of Chinese help working there;
and ideally there should be a fair number of Chinese patrons.


You left out one, check the kitchen.


Does the bigger than normal size of the rats mean that it's better
food?



Had some very authentic Chinese food here, back in 1986. Haven't been back
though.

http://en.chinawuxi.gov.cn/

Eisboch


DK June 23rd 09 01:49 AM

My Excellent Adventures
 
Jim24242 wrote:
Don White wrote:
"Jim24242" wrote in message
...
D.Duck wrote:
"Jim24242" wrote in message
...
D.Duck wrote:
"Vic Smith" wrote in message
...
On Fri, 19 Jun 2009 11:34:25 -0400, "D.Duck" wrote:

"Jim24242" wrote in message
I like thin crust hand tossed with a good sauce not overly
seasoned and a
blend of cheeses. I don't care for bread with sauce and cheese
on top.
Greek style pan pizza is pretty good too.
I like it the way you do. Never had the Greek style.

"Blended cheeses?"
Sounds like Chippewa Falls pizza.
Some cheddar, muenster, colby, swiss, etc.
No thanks. Just the mozz.

A friend of mine has a joint in Chicago and when talking to him
about it he
says the cheese available here is not the same. Also, I like
sausage and
nothing here compares favorably to Chicago for me.

That's ok. I'll eat an extra one every week - and dedicate it to
you.

Here the green peppers, mushrooms and onions are ok, but you
can't make a
pizza to suit my taste with just those. The big hang-up for me
is the
cheese, too "watery" and makes the curst all soggy. I've had
some good thin
crust here, but the cheese spoils it.

I like sausage on my pizza too. Even there, touch is important.
Better too little than too much. Too much can overwhelm the
sauce and
mozz. There's a place near U of Chicago I went to for lunch when
painting a house in Hyde Park. Popular with the students, but I
never
tried it. Ground the sausage. Kept me from trying it. Didn't look
right.
Wife has brought home frozen pizzas with that ground sausage.
It's just not right. Sausage should be in chunks, so you can
chew it.
Then you got the sauce. Some are too sweet for me. Nancy's had a
real acidic sauce. Gave up on them.
Went to lunch with some suburb folks when I worked a McD HQ.
Roosevelt Road I recall, near Oakbrook.
They raved about the pizza. Sauce tasted like - ketchup.
Another lunch in an Oakbrook Plaza restaurant this same crew was
ordering something called California pizza. Pineapple on it.
Damn, it's lucky I'm not a lunch person. I'd starve.

I hope to have Pauley's report shortly. I'm getting hungry...if
I wasn't
headed for the golf course I may have gone there for lunch.

Good luck. And don't be kind with your criticism.
Pizza demands truth.

--Vic
It's hell being a Chicago pizza snob like me. For the most part
it's probably what you grew up with. I'm glad I grew up in Chicago.

Nothing down here with anything close to the Chicago style pizza
sausage. Green pepper, onion and mushroom is the only toppings I
will order here.

O' for some good mozzarella!

I'll appreciate you thinking of us down here when you have your
next cheese and sausage pizza. Could you do it today, please.
You do love your cholesterol, don't you?
I just remembered one reason I like Greek pan pizza. They make it
with heart healthy olive oil. The pizzas are a little greasy and
might not have a crispy enough crust to suit your taste. Try one at
Takis on 441 in Leesburg if you get a chance.
I've been to Takis in Leesburg several years ago. Can't remember if
I had pizza or not. Probably had gyros another of my favorites and
down here are pretty good, especially over in Tarpon Springs.

Do you live anywhere close to this area, or is that a closely
guarded secret?
Unfortunately due to the presence of a certain low life element on
rec.boats it is prudent not to reveal one's precise location.


What have you got to hide?

Will you post your address and phone number? Didn't think so. Only a
real dummy would do that.


He *is* pretty damn dumb!

Calif Bill[_2_] June 23rd 09 02:15 AM

My Excellent Adventures
 

"HK" wrote in message
...
Wizard of Woodstock wrote:
On Mon, 22 Jun 2009 16:45:53 -0400, Wayne.B
wrote:

On Mon, 22 Jun 2009 15:45:51 -0400, Wizard of Woodstock
wrote:

I do like some Chinese food espiecally if it's authentic.
What ever kind of Chinese food you have it will be authentic to
someone. I really like good Chinese but it is difficult to find in
South Florida. I have three essential tests for a restaurant before
I will try it: It has to smell right when you open the door; There
should be ample numbers of Chinese help working there; and ideally there
should be a fair number of Chinese patrons.


Agreed. There's a few places in Boston where it's authentic and the
Chinese people frequent them.



Also San Franciso and Honolulu and at two or three places in Chinatown in
downtown DC.


Lots of "authentic" Chinese food places all over California. Only snobs
would think only Chinatown or SF. Most Chinatown places serve Mandarin. I
prefer Szechwan, but I also prefer spice foods. One of my favorite Chinese
eateries is in the town of Pioneer in the Sierras. Le's Chinese Restaurant.
Oakland probably has more Chinese living in their Chinatown than SF's. And
probably more Chinese Restaurants also. Vietnamese is very common, and I do
like Thai. Good Thai that is. We have a couple here in my area that
qualify as both good and reasonable. Just like Mexican Food. Depends on
the area they came from. Most served in the US is Tex-Mex or NorthWestern
MX. Best Stuffed potato(e)s are in La Pax, Baja Sur.



Calif Bill[_2_] June 23rd 09 02:16 AM

My Excellent Adventures
 

"HK" wrote in message
...
Wizard of Woodstock wrote:
On Mon, 22 Jun 2009 17:15:34 -0400, John H
wrote:

Costco pizza *is* American, and it's not too bad if you're into
quantity instead of quality.


Ewwwwwwwwwww...........



Herring was writing puff pieces for ledo pizza last year or the year
before. It is absolutely the worst pizza next to domino's I've ever
had...but...he buys pizza at Costco? Figures.


Costco Pizza is Edible, Pizza Hut is not.



HK June 23rd 09 02:27 AM

My Excellent Adventures
 
Calif Bill wrote:
"HK" wrote in message
...
Wizard of Woodstock wrote:
On Mon, 22 Jun 2009 16:45:53 -0400, Wayne.B
wrote:

On Mon, 22 Jun 2009 15:45:51 -0400, Wizard of Woodstock
wrote:

I do like some Chinese food espiecally if it's authentic.
What ever kind of Chinese food you have it will be authentic to
someone. I really like good Chinese but it is difficult to find in
South Florida. I have three essential tests for a restaurant before
I will try it: It has to smell right when you open the door; There
should be ample numbers of Chinese help working there; and ideally there
should be a fair number of Chinese patrons.
Agreed. There's a few places in Boston where it's authentic and the
Chinese people frequent them.


Also San Franciso and Honolulu and at two or three places in Chinatown in
downtown DC.


Lots of "authentic" Chinese food places all over California. Only snobs
would think only Chinatown or SF. Most Chinatown places serve Mandarin. I
prefer Szechwan, but I also prefer spice foods. One of my favorite Chinese
eateries is in the town of Pioneer in the Sierras. Le's Chinese Restaurant.
Oakland probably has more Chinese living in their Chinatown than SF's. And
probably more Chinese Restaurants also. Vietnamese is very common, and I do
like Thai. Good Thai that is. We have a couple here in my area that
qualify as both good and reasonable. Just like Mexican Food. Depends on
the area they came from. Most served in the US is Tex-Mex or NorthWestern
MX. Best Stuffed potato(e)s are in La Pax, Baja Sur.




I prefer Cantonese. Some of best Chinese cooking I've had was in
Honolulu. There are lots of very good Chinese restaurants in San Franciso.

Do you have a list of Oakland restaurants of various cuisines we should
consider?

John H[_2_] June 23rd 09 02:32 AM

My Excellent Adventures
 
On Mon, 22 Jun 2009 18:16:29 -0700, "Calif Bill"
wrote:


"HK" wrote in message
...
Wizard of Woodstock wrote:
On Mon, 22 Jun 2009 17:15:34 -0400, John H
wrote:

Costco pizza *is* American, and it's not too bad if you're into
quantity instead of quality.

Ewwwwwwwwwww...........



Herring was writing puff pieces for ledo pizza last year or the year
before. It is absolutely the worst pizza next to domino's I've ever
had...but...he buys pizza at Costco? Figures.


Costco Pizza is Edible, Pizza Hut is not.


Costco pizza and a couple Costco hot dogs. Nothing more American. Good
too.
--

John H

Reginald P Smithers III, Esq. June 23rd 09 04:51 AM

My Excellent Adventures
 
Wizard of Woodstock wrote:
On Mon, 22 Jun 2009 16:52:20 -0400, "Reginald P Smithers III, Esq."
wrote:

The only place to get good NY pizza is in NYC. Your opinion may be
different, but you are just wrong. ;)


Ok Harry.


I am glad you understand my superior opinion and intellect.

--
Reginald P. Smithers III, Esq.

This Newsgroup post is a natural product. The slight variations in
spelling and grammar enhance its individual character and beauty and in
no way are to be considered flaws or defects

Reginald P Smithers III, Esq. June 23rd 09 04:52 AM

My Excellent Adventures
 
HK wrote:
Wizard of Woodstock wrote:
On Mon, 22 Jun 2009 16:45:53 -0400, Wayne.B
wrote:

On Mon, 22 Jun 2009 15:45:51 -0400, Wizard of Woodstock
wrote:

I do like some Chinese food espiecally if it's authentic.
What ever kind of Chinese food you have it will be authentic to
someone. I really like good Chinese but it is difficult to find in
South Florida. I have three essential tests for a restaurant before
I will try it: It has to smell right when you open the door; There
should be ample numbers of Chinese help working there; and ideally
there should be a fair number of Chinese patrons.


Agreed. There's a few places in Boston where it's authentic and the
Chinese people frequent them.



Also San Franciso and Honolulu and at two or three places in Chinatown
in downtown DC.


I wonder if they have any Chinese people in NYC or Atlanta

--
Reginald P. Smithers III, Esq.

This Newsgroup post is a natural product. The slight variations in
spelling and grammar enhance its individual character and beauty and in
no way are to be considered flaws or defects

Calif Bill[_2_] June 23rd 09 05:40 AM

My Excellent Adventures
 

"HK" wrote in message
m...
Calif Bill wrote:
"HK" wrote in message
...
Wizard of Woodstock wrote:
On Mon, 22 Jun 2009 16:45:53 -0400, Wayne.B
wrote:

On Mon, 22 Jun 2009 15:45:51 -0400, Wizard of Woodstock
wrote:

I do like some Chinese food espiecally if it's authentic.
What ever kind of Chinese food you have it will be authentic to
someone. I really like good Chinese but it is difficult to find in
South Florida. I have three essential tests for a restaurant before
I will try it: It has to smell right when you open the door; There
should be ample numbers of Chinese help working there; and ideally
there should be a fair number of Chinese patrons.
Agreed. There's a few places in Boston where it's authentic and the
Chinese people frequent them.

Also San Franciso and Honolulu and at two or three places in Chinatown
in downtown DC.


Lots of "authentic" Chinese food places all over California. Only snobs
would think only Chinatown or SF. Most Chinatown places serve Mandarin.
I prefer Szechwan, but I also prefer spice foods. One of my favorite
Chinese eateries is in the town of Pioneer in the Sierras. Le's Chinese
Restaurant. Oakland probably has more Chinese living in their Chinatown
than SF's. And probably more Chinese Restaurants also. Vietnamese is
very common, and I do like Thai. Good Thai that is. We have a couple
here in my area that qualify as both good and reasonable. Just like
Mexican Food. Depends on the area they came from. Most served in the US
is Tex-Mex or NorthWestern MX. Best Stuffed potato(e)s are in La Pax,
Baja Sur.



I prefer Cantonese. Some of best Chinese cooking I've had was in Honolulu.
There are lots of very good Chinese restaurants in San Franciso.

Do you have a list of Oakland restaurants of various cuisines we should
consider?


Just go to Oaklands Chinatown and order food. I buy a lot of to go food at
the Delicious Food Company on Wester at about 8th st. Silver Dragon is
upscale dining.

Darda Seafood in Milpitas is a Muslim Chinese restaurant. Order the Onion
Thin bread, and the spice Lamb. Fantastic.



Calif Bill[_2_] June 23rd 09 05:46 AM

My Excellent Adventures
 

"John H" wrote in message
...
On Mon, 22 Jun 2009 18:16:29 -0700, "Calif Bill"
wrote:


"HK" wrote in message
...
Wizard of Woodstock wrote:
On Mon, 22 Jun 2009 17:15:34 -0400, John H
wrote:

Costco pizza *is* American, and it's not too bad if you're into
quantity instead of quality.

Ewwwwwwwwwww...........


Herring was writing puff pieces for ledo pizza last year or the year
before. It is absolutely the worst pizza next to domino's I've ever
had...but...he buys pizza at Costco? Figures.


Costco Pizza is Edible, Pizza Hut is not.


Costco pizza and a couple Costco hot dogs. Nothing more American. Good
too.
--

John H


Polish, not the hot dog.



Calif Bill[_2_] June 23rd 09 05:48 AM

My Excellent Adventures
 

"Reginald P Smithers III, Esq." wrote in
message ...
HK wrote:
Wizard of Woodstock wrote:
On Mon, 22 Jun 2009 16:45:53 -0400, Wayne.B
wrote:

On Mon, 22 Jun 2009 15:45:51 -0400, Wizard of Woodstock
wrote:

I do like some Chinese food espiecally if it's authentic.
What ever kind of Chinese food you have it will be authentic to
someone. I really like good Chinese but it is difficult to find in
South Florida. I have three essential tests for a restaurant before
I will try it: It has to smell right when you open the door; There
should be ample numbers of Chinese help working there; and ideally
there should be a fair number of Chinese patrons.

Agreed. There's a few places in Boston where it's authentic and the
Chinese people frequent them.



Also San Franciso and Honolulu and at two or three places in Chinatown in
downtown DC.


I wonder if they have any Chinese people in NYC or Atlanta

--
Reginald P. Smithers III, Esq.

This Newsgroup post is a natural product. The slight variations in
spelling and grammar enhance its individual character and beauty and in no
way are to be considered flaws or defects


In the 1960's I worked in Downtown SF. Friend of Chinese heritage in the
office was thinking of going to work for CDC in Minneapolis. He was worried
he could not get Chinese food there.



HK June 23rd 09 10:42 AM

My Excellent Adventures
 
Calif Bill wrote:
"HK" wrote in message
m...
Calif Bill wrote:
"HK" wrote in message
...
Wizard of Woodstock wrote:
On Mon, 22 Jun 2009 16:45:53 -0400, Wayne.B
wrote:

On Mon, 22 Jun 2009 15:45:51 -0400, Wizard of Woodstock
wrote:

I do like some Chinese food espiecally if it's authentic.
What ever kind of Chinese food you have it will be authentic to
someone. I really like good Chinese but it is difficult to find in
South Florida. I have three essential tests for a restaurant before
I will try it: It has to smell right when you open the door; There
should be ample numbers of Chinese help working there; and ideally
there should be a fair number of Chinese patrons.
Agreed. There's a few places in Boston where it's authentic and the
Chinese people frequent them.
Also San Franciso and Honolulu and at two or three places in Chinatown
in downtown DC.
Lots of "authentic" Chinese food places all over California. Only snobs
would think only Chinatown or SF. Most Chinatown places serve Mandarin.
I prefer Szechwan, but I also prefer spice foods. One of my favorite
Chinese eateries is in the town of Pioneer in the Sierras. Le's Chinese
Restaurant. Oakland probably has more Chinese living in their Chinatown
than SF's. And probably more Chinese Restaurants also. Vietnamese is
very common, and I do like Thai. Good Thai that is. We have a couple
here in my area that qualify as both good and reasonable. Just like
Mexican Food. Depends on the area they came from. Most served in the US
is Tex-Mex or NorthWestern MX. Best Stuffed potato(e)s are in La Pax,
Baja Sur.


I prefer Cantonese. Some of best Chinese cooking I've had was in Honolulu.
There are lots of very good Chinese restaurants in San Franciso.

Do you have a list of Oakland restaurants of various cuisines we should
consider?


Just go to Oaklands Chinatown and order food. I buy a lot of to go food at
the Delicious Food Company on Wester at about 8th st. Silver Dragon is
upscale dining.

Darda Seafood in Milpitas is a Muslim Chinese restaurant. Order the Onion
Thin bread, and the spice Lamb. Fantastic.


Thanks!

Reginald P Smithers III, Esq. June 23rd 09 11:22 AM

My Excellent Adventures
 
Calif Bill wrote:
"Reginald P Smithers III, Esq." wrote in
message ...
HK wrote:
Wizard of Woodstock wrote:
On Mon, 22 Jun 2009 16:45:53 -0400, Wayne.B
wrote:

On Mon, 22 Jun 2009 15:45:51 -0400, Wizard of Woodstock
wrote:

I do like some Chinese food espiecally if it's authentic.
What ever kind of Chinese food you have it will be authentic to
someone. I really like good Chinese but it is difficult to find in
South Florida. I have three essential tests for a restaurant before
I will try it: It has to smell right when you open the door; There
should be ample numbers of Chinese help working there; and ideally
there should be a fair number of Chinese patrons.
Agreed. There's a few places in Boston where it's authentic and the
Chinese people frequent them.

Also San Franciso and Honolulu and at two or three places in Chinatown in
downtown DC.

I wonder if they have any Chinese people in NYC or Atlanta

--
Reginald P. Smithers III, Esq.

This Newsgroup post is a natural product. The slight variations in
spelling and grammar enhance its individual character and beauty and in no
way are to be considered flaws or defects


In the 1960's I worked in Downtown SF. Friend of Chinese heritage in the
office was thinking of going to work for CDC in Minneapolis. He was worried
he could not get Chinese food there.



There is an extremely LARGE Asian community in Atlanta. There are very
large sections of the Northern Suburbs where you see more Store Signs
where the dominate language is Korean, Chinese, Thai, Cambodia, or
Vietnamese and in small print they might include English. It runs from
inside the perimeter to about 8 miles outside of the perimeter for 4 or
5 miles on either side of I85. It is common in the restaurants to have
two menus. One with American Chinese Recipes, and another with
authentic Chinese recipes. For some reason the Koreans own many of the
Chinese Restaurants and hire Chinese Chefs. There will be Large
Shopping Malls devoted to each ethnic Group, then we have our HMart, an
Asian Super Market, that includes all Asian Cuisine and is as large or
larger than most conventional Super Markets. http://www.hmart.com/

--
Reginald P. Smithers III, Esq.

This Newsgroup post is a natural product. The slight variations in
spelling and grammar enhance its individual character and beauty and in
no way are to be considered flaws or defects

Zombie of Woodstock June 23rd 09 11:42 AM

My Excellent Adventures
 
On Mon, 22 Jun 2009 23:51:42 -0400, "Reginald P Smithers III, Esq."
wrote:

Wizard of Woodstock wrote:
On Mon, 22 Jun 2009 16:52:20 -0400, "Reginald P Smithers III, Esq."
wrote:

The only place to get good NY pizza is in NYC. Your opinion may be
different, but you are just wrong. ;)


Ok Harry.


I am glad you understand my superior opinion and intellect.


Ok - sure - yeah - superior - right.

Got it in one.

Reginald P Smithers III, Esq. June 23rd 09 12:36 PM

My Excellent Adventures
 
Zombie of Woodstock wrote:
On Mon, 22 Jun 2009 23:51:42 -0400, "Reginald P Smithers III, Esq."
wrote:

Wizard of Woodstock wrote:
On Mon, 22 Jun 2009 16:52:20 -0400, "Reginald P Smithers III, Esq."
wrote:

The only place to get good NY pizza is in NYC. Your opinion may be
different, but you are just wrong. ;)
Ok Harry.

I am glad you understand my superior opinion and intellect.


Ok - sure - yeah - superior - right.

Got it in one.


What in the heck does "Got it in one" mean?

--
Reginald P. Smithers III, Esq.

This Newsgroup post is a natural product. The slight variations in
spelling and grammar enhance its individual character and beauty and in
no way are to be considered flaws or defects

Wizard of Woodstock June 23rd 09 12:55 PM

My Excellent Adventures
 
On Tue, 23 Jun 2009 07:36:19 -0400, "Reginald P Smithers III, Esq."
wrote:

Zombie of Woodstock wrote:
On Mon, 22 Jun 2009 23:51:42 -0400, "Reginald P Smithers III, Esq."
wrote:

Wizard of Woodstock wrote:
On Mon, 22 Jun 2009 16:52:20 -0400, "Reginald P Smithers III, Esq."
wrote:

The only place to get good NY pizza is in NYC. Your opinion may be
different, but you are just wrong. ;)
Ok Harry.
I am glad you understand my superior opinion and intellect.


Ok - sure - yeah - superior - right.

Got it in one.


What in the heck does "Got it in one" mean?


That means that I got it - in one.

Get it?

John H[_2_] June 23rd 09 10:02 PM

My Excellent Adventures
 
On Tue, 23 Jun 2009 08:55:01 -0400, "Reginald P Smithers III, Esq."
wrote:

Wizard of Woodstock wrote:
On Tue, 23 Jun 2009 07:36:19 -0400, "Reginald P Smithers III, Esq."
wrote:

Zombie of Woodstock wrote:
On Mon, 22 Jun 2009 23:51:42 -0400, "Reginald P Smithers III, Esq."
wrote:

Wizard of Woodstock wrote:
On Mon, 22 Jun 2009 16:52:20 -0400, "Reginald P Smithers III, Esq."
wrote:

The only place to get good NY pizza is in NYC. Your opinion may be
different, but you are just wrong. ;)
Ok Harry.
I am glad you understand my superior opinion and intellect.
Ok - sure - yeah - superior - right.

Got it in one.
What in the heck does "Got it in one" mean?


That means that I got it - in one.

Get it?


No, can you explain it one more time? I didn't get it in one.


For Christ's sake, Donnie, ... oh wait, you're not Donnie.

Never mind. My bad.
--

John H

Calif Bill[_2_] June 23rd 09 10:33 PM

My Excellent Adventures
 

"Reginald P Smithers III, Esq." wrote in
message ...
Calif Bill wrote:
"Reginald P Smithers III, Esq." wrote
in message ...
HK wrote:
Wizard of Woodstock wrote:
On Mon, 22 Jun 2009 16:45:53 -0400, Wayne.B
wrote:

On Mon, 22 Jun 2009 15:45:51 -0400, Wizard of Woodstock
wrote:

I do like some Chinese food espiecally if it's authentic.
What ever kind of Chinese food you have it will be authentic to
someone. I really like good Chinese but it is difficult to find in
South Florida. I have three essential tests for a restaurant before
I will try it: It has to smell right when you open the door; There
should be ample numbers of Chinese help working there; and ideally
there should be a fair number of Chinese patrons.
Agreed. There's a few places in Boston where it's authentic and the
Chinese people frequent them.

Also San Franciso and Honolulu and at two or three places in Chinatown
in downtown DC.
I wonder if they have any Chinese people in NYC or Atlanta

--
Reginald P. Smithers III, Esq.

This Newsgroup post is a natural product. The slight variations in
spelling and grammar enhance its individual character and beauty and in
no way are to be considered flaws or defects


In the 1960's I worked in Downtown SF. Friend of Chinese heritage in the
office was thinking of going to work for CDC in Minneapolis. He was
worried he could not get Chinese food there.


There is an extremely LARGE Asian community in Atlanta. There are very
large sections of the Northern Suburbs where you see more Store Signs
where the dominate language is Korean, Chinese, Thai, Cambodia, or
Vietnamese and in small print they might include English. It runs from
inside the perimeter to about 8 miles outside of the perimeter for 4 or 5
miles on either side of I85. It is common in the restaurants to have two
menus. One with American Chinese Recipes, and another with authentic
Chinese recipes. For some reason the Koreans own many of the Chinese
Restaurants and hire Chinese Chefs. There will be Large Shopping Malls
devoted to each ethnic Group, then we have our HMart, an Asian Super
Market, that includes all Asian Cuisine and is as large or larger than
most conventional Super Markets. http://www.hmart.com/

--
Reginald P. Smithers III, Esq.

This Newsgroup post is a natural product. The slight variations in
spelling and grammar enhance its individual character and beauty and in no
way are to be considered flaws or defects


Sort of like our http://www.99ranch.com/
good prices and great vegetables. Some not seen in regular markets.



HK June 23rd 09 10:35 PM

My Excellent Adventures
 
Calif Bill wrote:
"Reginald P Smithers III, Esq." wrote in
message ...
Calif Bill wrote:
"Reginald P Smithers III, Esq." wrote
in message ...
HK wrote:
Wizard of Woodstock wrote:
On Mon, 22 Jun 2009 16:45:53 -0400, Wayne.B
wrote:

On Mon, 22 Jun 2009 15:45:51 -0400, Wizard of Woodstock
wrote:

I do like some Chinese food espiecally if it's authentic.
What ever kind of Chinese food you have it will be authentic to
someone. I really like good Chinese but it is difficult to find in
South Florida. I have three essential tests for a restaurant before
I will try it: It has to smell right when you open the door; There
should be ample numbers of Chinese help working there; and ideally
there should be a fair number of Chinese patrons.
Agreed. There's a few places in Boston where it's authentic and the
Chinese people frequent them.
Also San Franciso and Honolulu and at two or three places in Chinatown
in downtown DC.
I wonder if they have any Chinese people in NYC or Atlanta

--
Reginald P. Smithers III, Esq.

This Newsgroup post is a natural product. The slight variations in
spelling and grammar enhance its individual character and beauty and in
no way are to be considered flaws or defects
In the 1960's I worked in Downtown SF. Friend of Chinese heritage in the
office was thinking of going to work for CDC in Minneapolis. He was
worried he could not get Chinese food there.

There is an extremely LARGE Asian community in Atlanta. There are very
large sections of the Northern Suburbs where you see more Store Signs
where the dominate language is Korean, Chinese, Thai, Cambodia, or
Vietnamese and in small print they might include English. It runs from
inside the perimeter to about 8 miles outside of the perimeter for 4 or 5
miles on either side of I85. It is common in the restaurants to have two
menus. One with American Chinese Recipes, and another with authentic
Chinese recipes. For some reason the Koreans own many of the Chinese
Restaurants and hire Chinese Chefs. There will be Large Shopping Malls
devoted to each ethnic Group, then we have our HMart, an Asian Super
Market, that includes all Asian Cuisine and is as large or larger than
most conventional Super Markets. http://www.hmart.com/

--
Reginald P. Smithers III, Esq.

This Newsgroup post is a natural product. The slight variations in
spelling and grammar enhance its individual character and beauty and in no
way are to be considered flaws or defects


Sort of like our http://www.99ranch.com/
good prices and great vegetables. Some not seen in regular markets.




Sigh. The Atlanta chamber of commerce is with us...again. So many guys
working so hard to convince everyone that Atlanta is...cool.


Reginald P Smithers III, Esq. June 23rd 09 11:00 PM

My Excellent Adventures
 
Calif Bill wrote:
"Reginald P Smithers III, Esq." wrote in
message ...
Calif Bill wrote:
"Reginald P Smithers III, Esq." wrote
in message ...
HK wrote:
Wizard of Woodstock wrote:
On Mon, 22 Jun 2009 16:45:53 -0400, Wayne.B
wrote:

On Mon, 22 Jun 2009 15:45:51 -0400, Wizard of Woodstock
wrote:

I do like some Chinese food espiecally if it's authentic.
What ever kind of Chinese food you have it will be authentic to
someone. I really like good Chinese but it is difficult to find in
South Florida. I have three essential tests for a restaurant before
I will try it: It has to smell right when you open the door; There
should be ample numbers of Chinese help working there; and ideally
there should be a fair number of Chinese patrons.
Agreed. There's a few places in Boston where it's authentic and the
Chinese people frequent them.
Also San Franciso and Honolulu and at two or three places in Chinatown
in downtown DC.
I wonder if they have any Chinese people in NYC or Atlanta

--
Reginald P. Smithers III, Esq.

This Newsgroup post is a natural product. The slight variations in
spelling and grammar enhance its individual character and beauty and in
no way are to be considered flaws or defects
In the 1960's I worked in Downtown SF. Friend of Chinese heritage in the
office was thinking of going to work for CDC in Minneapolis. He was
worried he could not get Chinese food there.

There is an extremely LARGE Asian community in Atlanta. There are very
large sections of the Northern Suburbs where you see more Store Signs
where the dominate language is Korean, Chinese, Thai, Cambodia, or
Vietnamese and in small print they might include English. It runs from
inside the perimeter to about 8 miles outside of the perimeter for 4 or 5
miles on either side of I85. It is common in the restaurants to have two
menus. One with American Chinese Recipes, and another with authentic
Chinese recipes. For some reason the Koreans own many of the Chinese
Restaurants and hire Chinese Chefs. There will be Large Shopping Malls
devoted to each ethnic Group, then we have our HMart, an Asian Super
Market, that includes all Asian Cuisine and is as large or larger than
most conventional Super Markets. http://www.hmart.com/

--
Reginald P. Smithers III, Esq.

This Newsgroup post is a natural product. The slight variations in
spelling and grammar enhance its individual character and beauty and in no
way are to be considered flaws or defects


Sort of like our http://www.99ranch.com/
good prices and great vegetables. Some not seen in regular markets.


:We do have 99ranch in Atlanta, actually Chamblee. The town's nickname
is "Chambodia"

--
Reginald P. Smithers III, Esq.

This Newsgroup post is a natural product. The slight variations in
spelling and grammar enhance its individual character and beauty and in
no way are to be considered flaws or defects

Reginald P Smithers III, Esq. June 24th 09 12:06 AM

My Excellent Adventures
 
HK wrote:


Sort of like our http://www.99ranch.com/
good prices and great vegetables. Some not seen in regular markets.



Sigh. The Atlanta chamber of commerce is with us...again. So many guys
working so hard to convince everyone that Atlanta is...cool.


Harry anyone who lives in an area that is so backwards and redneck, that
they considered shooting a stump a weekend of entertainment, really
should not discuss where anyone else lives.

http://tinyurl.com/redneckville2

I can't imagine any life worse than living in the basement of a very
conventional house, out in the middle of no where, with a boat in my
driveway, and I spend 7 days a week typing insults in rec.boats.
Harry, if you actually used your boat, or actually did something when
you went to these conferences with your wife, you would enjoy your life
more. You would not have to take a photo of street being paved, and
pretend it is your driveway.

Just because she is tied up in meetings, does not mean you have to stay
in your hotel logged into Usenet. Get out, do some walking and enjoy
yourself. Sure you are fat now, but if you got up away from the
computer, it would help your physical and mental health.

--
Reginald P. Smithers III, Esq.

This Newsgroup post is a natural product. The slight variations in
spelling and grammar enhance its individual character and beauty and in
no way are to be considered flaws or defects

Don White June 24th 09 12:42 AM

My Excellent Adventures
 

"John H" wrote in message
...
On Tue, 23 Jun 2009 08:55:01 -0400, "Reginald P Smithers III, Esq."
wrote:

Wizard of Woodstock wrote:
On Tue, 23 Jun 2009 07:36:19 -0400, "Reginald P Smithers III, Esq."
wrote:

Zombie of Woodstock wrote:
On Mon, 22 Jun 2009 23:51:42 -0400, "Reginald P Smithers III, Esq."
wrote:

Wizard of Woodstock wrote:
On Mon, 22 Jun 2009 16:52:20 -0400, "Reginald P Smithers III, Esq."
wrote:

The only place to get good NY pizza is in NYC. Your opinion may
be
different, but you are just wrong. ;)
Ok Harry.
I am glad you understand my superior opinion and intellect.
Ok - sure - yeah - superior - right.

Got it in one.
What in the heck does "Got it in one" mean?

That means that I got it - in one.

Get it?


No, can you explain it one more time? I didn't get it in one.


For Christ's sake, Donnie, ... oh wait, you're not Donnie.

Never mind. My bad.
--

John H


Can't you go out and do what you do best...panhandle decent working folks.
I'm sure there's a streetcorner somewhere in Virginia that needs you.



Reginald P Smithers III, Esq. June 24th 09 04:28 AM

My Excellent Adventures
 
Don White wrote:
"John H" wrote in message
...
On Tue, 23 Jun 2009 08:55:01 -0400, "Reginald P Smithers III, Esq."
wrote:

Wizard of Woodstock wrote:
On Tue, 23 Jun 2009 07:36:19 -0400, "Reginald P Smithers III, Esq."
wrote:

Zombie of Woodstock wrote:
On Mon, 22 Jun 2009 23:51:42 -0400, "Reginald P Smithers III, Esq."
wrote:

Wizard of Woodstock wrote:
On Mon, 22 Jun 2009 16:52:20 -0400, "Reginald P Smithers III, Esq."
wrote:

The only place to get good NY pizza is in NYC. Your opinion may
be
different, but you are just wrong. ;)
Ok Harry.
I am glad you understand my superior opinion and intellect.
Ok - sure - yeah - superior - right.

Got it in one.
What in the heck does "Got it in one" mean?
That means that I got it - in one.

Get it?
No, can you explain it one more time? I didn't get it in one.

For Christ's sake, Donnie, ... oh wait, you're not Donnie.

Never mind. My bad.
--

John H


Can't you go out and do what you do best...panhandle decent working folks.
I'm sure there's a streetcorner somewhere in Virginia that needs you.


Thank you Donnie, I thought that was a really low blow for him to
associate me with you. What did i do to **** JohnH off this time? ;)

As far as his panhandling, I would have thought decent working folks
would want to contribute to a worthwhile cause. You seem to have a
problem with donating to good charities. You feel it is up to everyone
else to help worthwhile causes and those less fortunate than ourselves.
What ever you do, don't talk about a worthwhile charity.

--
Reginald P. Smithers III, Esq.

This Newsgroup post is a natural product. The slight variations in
spelling and grammar enhance its individual character and beauty and in
no way are to be considered flaws or defects


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