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On Thu, 11 Jun 2009 12:45:51 -0400, HK wrote:
Never understood cooking turkey in oil when it is so easy to just roast it in a pan in the oven, and avoid the grease and oil. You can get a meat thermometer with a wireless remote readout. When we do prime rib, or turkey, I put the remote right next to my beer, and it gets looked at often, of course. Casady |
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