Want some REALLY good N.C. BBQ, drive over to Parkers on 301 in Wilson.
Been there since 1946.
krj

DSK wrote:
Larry W4CSC wrote:


....I don't know if they liked it or not, but the men went through THREE
plates piled high with SC Open Pit BBQ cooked very slowly over an open
pit loaded with red oak coals from a nearby fire....yum, yum!


South Carolina barbeque? You mean that mustardy stuff served with rice? No
thanks, I prefer eastern NC (ie real) barbeque. I have never seen anyone walk
away from Wilbur's (in Goldsboro) and not say it is the best they've ever had.

But seriously, I have tried regional barbeque from all over the South, and it's
all pretty good if prepared the way it's supposed to be. Just don't serve me
BBQ out of a can! My wife, originally hailing from New Jersey but after 25+
years considers herself a Southern girl, loves BBQ too (eastern NC style is her
favorite).Next time we're in the area we'll give Dukes a try.

Regards
Doug King