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#1
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Bill Kearney wrote:
If you have a generator, then you must have fuel. Wrong. It would be incredibly impractical, not to mention outright dangerous, to use gasoline or diesel as a fuel for cooking stoves. One could also argue against propane or alcohol stoves for the other dangers they present. I think his point was that you need fuel to burn the stove anyway, why not carry alcohol or propane instead of losing efficiency through the inverter chain? Stephen |
#2
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Stephen Trapani wrote in news:gdYIg.427$Wf3.310
@newsfe02.lga: I think his point was that you need fuel to burn the stove anyway, why not carry alcohol or propane instead of losing efficiency through the inverter chain? Because you don't have to haul tanks of inverter power down the dock in a car out of the foreign taxi you had to take to get the damned tanks filled. Diesel to charge the batteries and run the inverter are at the dock and you're going to charge the batteries, anyways.... The less propane searching and hauling the better, eh? -- There's amazing intelligence in the Universe. You can tell because none of them ever called Earth. |
#3
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On Mon, 28 Aug 2006 17:12:02 -0400, Bill Kearney wrote:
If you have a generator, then you must have fuel. Wrong. It would be incredibly impractical, not to mention outright dangerous, to use gasoline or diesel as a fuel for cooking stoves. I agree about gasoline, but diesel stoves have been used successfully aboard boats for decades, if not a century. The only problem is they're smoky and smelly. Kerosene is the same but a little cleaner. One could also argue against propane or alcohol stoves for the other dangers they present. Alcohol fires can be put out with water. Propane is fine as long as you use good equipment and keep it in good repair. If it was really so dangerous, boats would be exploding all over the place -- and they aren't. Matt O. |
#4
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posted to rec.boats.cruising
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At purchased a new SS kettle. When I pick up the kettle I had to be
careful. Many kettle bottom rolled up rims were kinked. On the bottom was the name "REVERE" (Easy pour model) made in China stamped in the stainless steel. I was all excited and anxious to get home to test it. The boiling test were disappointing. On an electrical stove top it took 8 minutes and 50 seconds to bring 1 quart of water to a boil. When pouring boiled water into a cup with the Easy pour "REVERE" the steam burned my hand. My wife tried it with the same result. I then returned it to the store. At customer service the lady asked me why? As I was about to tell them why the lady said you do not have to tell me I know why, It burns your hand when pouring!! "Matt O'Toole" wrote in message news ![]() On Mon, 28 Aug 2006 17:12:02 -0400, Bill Kearney wrote: If you have a generator, then you must have fuel. Wrong. It would be incredibly impractical, not to mention outright dangerous, to use gasoline or diesel as a fuel for cooking stoves. I agree about gasoline, but diesel stoves have been used successfully aboard boats for decades, if not a century. The only problem is they're smoky and smelly. Kerosene is the same but a little cleaner. One could also argue against propane or alcohol stoves for the other dangers they present. Alcohol fires can be put out with water. Propane is fine as long as you use good equipment and keep it in good repair. If it was really so dangerous, boats would be exploding all over the place -- and they aren't. Matt O. |
#5
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#6
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Is the Revere Ware, S/S teakettle bottom copper clad or solid?
"Lew Hodgett" wrote in message ink.net... wrote: I wonder what would be the best and most economical kettle to use to boil water while cruising. Get a Revere Ware, S/S teakettle with a copper bottom. Throw in a handful of glass marbles, pea gravel, etc, which will prevent calcium deposits from forming when the water boils and maintain the heat transfer characteristics. Lew |
#7
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#8
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![]() Lew Hodgett wrote: Get a Revere Ware, S/S teakettle with a copper bottom. Throw in a handful of glass marbles, pea gravel, etc, which will prevent calcium deposits from forming when the water boils and maintain the heat transfer characteristics. I'll second that, mine's 11 years old. Peeked in it and saw no deposits, but then I don't use hard water to make coffee! |
#9
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On 28 Aug 2006 21:02:07 -0700, "Mark" wrote:
Lew Hodgett wrote: Get a Revere Ware, S/S teakettle with a copper bottom. Throw in a handful of glass marbles, pea gravel, etc, which will prevent calcium deposits from forming when the water boils and maintain the heat transfer characteristics. I'll second that, mine's 11 years old. Peeked in it and saw no deposits, but then I don't use hard water to make coffee! I can't remember if the copper bottom stretches through to the inside of the bottom - I think not. IF it does however, it is better to let the copper attract some cover, not keep it bright. Brian Whatcott Altus OK |
#10
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On Tue, 29 Aug 2006 17:24:36 +0000, Brian Whatcott wrote:
On 28 Aug 2006 21:02:07 -0700, "Mark" wrote: Lew Hodgett wrote: Get a Revere Ware, S/S teakettle with a copper bottom. Throw in a handful of glass marbles, pea gravel, etc, which will prevent calcium deposits from forming when the water boils and maintain the heat transfer characteristics. I'll second that, mine's 11 years old. Peeked in it and saw no deposits, but then I don't use hard water to make coffee! I'll third that! It's the best kettle design ever, with one-hand operation. Unfortunately it's becoming hard to find. I can't remember if the copper bottom stretches through to the inside of the bottom - I think not. IF it does however, it is better to let the copper attract some cover, not keep it bright. AFAIK it's all stainless steel, with copper cladding/plating on the bottom. Matt O. |
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