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#11
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"Short Wave Sportfishing" wrote in message ... On Mon, 25 Aug 2008 11:08:21 -0400, DownTime wrote: Short Wave Sportfishing wrote: On Mon, 25 Aug 2008 10:28:57 -0400, DownTime wrote: RPSIII wrote: When I was a kid we used to eat liver at least once a month. Beef liver sucked, but chicken liver was tasty. To this day, just the smell of liver brings back a bad childhood memory and the ole gag reflex kicks in. I. HATE. LIVER. ME TOO. I physically can't tolerate the smell, let alone even get a plate of it in front of me. Last time I was at a family function where my Aunt made it, I literally had to leave the house for some fresh air. It's odd about different foods. I like bacon and occasionally grab a BLT. I cannot stand to be in the same house or resturant when I smell it being cooked. I get physically ill from the smell. Mrs. Wave is an Atkins type and she has one scrambled egg and three strips of bacon in the morning - I'm out of the house and she leaves the windows open even in the winter to air it out before I come back. Can't figure it out. Wuss.... 8) |