"Shortwave Sportfishing" wrote in message

They would hate me - I don't like medium or rare meats - I like my
food cooked and hot - not shoe leather, but cooked through and hot in
the middle.

It's hard to get that across to some people, but of all the
restaurants I've been to, the only one to get it right the first time,
every time is Outback.

Outback gets it just right for me, too. I just tell them to carry the steak
past the grill on the way to the table!

Merry Christmas!