Went out for a little while this AM, and caught a nice five to six pound sea
trout and a five pound flounder within two miles of my neighbor's boat dock
where I have my lift. attached. That's enough for the table for the next
couple days so I came in, cleaned 'em up and stuck 'em in the fridge.

Tonight, sauteed flounder with a bit of tobasco, onyun rings, greens,
hushpuppies and fresh slaw.

Yowsa.