On 4/1/17 4:14 PM, Tim wrote:

6:32 AMPoco Deplorevole
- show quoted text -
I usually end up with about four or more quarts of liquid. You're right. Barley sucks it up. Beef
and barley is the norm. The ham and barley is a switch. I'm going to try it with smoked turkey wings
next time.
...

That'll be interesting.


Exciting stuff, this. I can hardly wait for the French toast recipes.

On Saturday, April 1, 2017 at 7:58:27 PM UTC-4, Keyser Soze wrote:
On 4/1/17 4:14 PM, Tim wrote:

6:32 AMPoco Deplorevole
- show quoted text -
I usually end up with about four or more quarts of liquid. You're right. Barley sucks it up. Beef
and barley is the norm. The ham and barley is a switch. I'm going to try it with smoked turkey wings
next time.
...

That'll be interesting.


Exciting stuff, this. I can hardly wait for the French toast recipes.

Read the thread title.

This subject is surely as exciting as the anti-Trump drivel which makes you appear as a paranoid horse's ass.

On Sunday, April 2, 2017 at 8:40:44 AM UTC-4, Poco Deplorevole wrote:
On Saturday, April 1, 2017 at 7:58:27 PM UTC-4, Keyser Soze wrote:
On 4/1/17 4:14 PM, Tim wrote:

6:32 AMPoco Deplorevole
- show quoted text -
I usually end up with about four or more quarts of liquid. You're right. Barley sucks it up. Beef
and barley is the norm. The ham and barley is a switch. I'm going to try it with smoked turkey wings
next time.
...

That'll be interesting.


Exciting stuff, this. I can hardly wait for the French toast recipes.

Read the thread title.

This subject is surely as exciting as the anti-Trump drivel which makes you appear as a paranoid horse's ass.

Hey! Don't be so hard on horse's asses. They are shining stars compared to harree.

On Sun, 2 Apr 2017 15:49:41 -0700 (PDT), Its Me wrote:

On Sunday, April 2, 2017 at 8:40:44 AM UTC-4, Poco Deplorevole wrote:
On Saturday, April 1, 2017 at 7:58:27 PM UTC-4, Keyser Soze wrote:
On 4/1/17 4:14 PM, Tim wrote:

6:32 AMPoco Deplorevole
- show quoted text -
I usually end up with about four or more quarts of liquid. You're right. Barley sucks it up. Beef
and barley is the norm. The ham and barley is a switch. I'm going to try it with smoked turkey wings
next time.
...

That'll be interesting.


Exciting stuff, this. I can hardly wait for the French toast recipes.

Read the thread title.

This subject is surely as exciting as the anti-Trump drivel which makes you appear as a paranoid horse's ass.

Hey! Don't be so hard on horse's asses. They are shining stars compared to harree.

I s'pose.

On 4/2/17 6:57 PM, Poco Deplorevole wrote:
On Sun, 2 Apr 2017 15:49:41 -0700 (PDT), Its Me wrote:

On Sunday, April 2, 2017 at 8:40:44 AM UTC-4, Poco Deplorevole wrote:
On Saturday, April 1, 2017 at 7:58:27 PM UTC-4, Keyser Soze wrote:
On 4/1/17 4:14 PM, Tim wrote:

6:32 AMPoco Deplorevole
- show quoted text -
I usually end up with about four or more quarts of liquid. You're right. Barley sucks it up. Beef
and barley is the norm. The ham and barley is a switch. I'm going to try it with smoked turkey wings
next time.
...

That'll be interesting.


Exciting stuff, this. I can hardly wait for the French toast recipes.

Read the thread title.

This subject is surely as exciting as the anti-Trump drivel which makes you appear as a paranoid horse's ass.

Hey! Don't be so hard on horse's asses. They are shining stars compared to harree.

I s'pose.



JackOff and JohnnyMop, the handjob boys.

On Sun, 2 Apr 2017 19:13:01 -0400, Keyser Soze wrote:

JackOff and JohnnyMop, the handjob boys.

He went to college to learn how to write like this.

On 4/3/17 1:24 AM, wrote:
On Sun, 2 Apr 2017 19:13:01 -0400, Keyser Soze wrote:

JackOff and JohnnyMop, the handjob boys.

He went to college to learn how to write like this.


Short and right to the point, something you have not the ability to do.

On Sunday, April 2, 2017 at 6:13:03 PM UTC-5, Keyser Soze wrote:
On 4/2/17 6:57 PM, Poco Deplorevole wrote:
On Sun, 2 Apr 2017 15:49:41 -0700 (PDT), Its Me wrote:

On Sunday, April 2, 2017 at 8:40:44 AM UTC-4, Poco Deplorevole wrote:
On Saturday, April 1, 2017 at 7:58:27 PM UTC-4, Keyser Soze wrote:
On 4/1/17 4:14 PM, Tim wrote:

6:32 AMPoco Deplorevole
- show quoted text -
I usually end up with about four or more quarts of liquid. You're right. Barley sucks it up. Beef
and barley is the norm. The ham and barley is a switch. I'm going to try it with smoked turkey wings
next time.
...

That'll be interesting.


Exciting stuff, this. I can hardly wait for the French toast recipes.

Read the thread title.

This subject is surely as exciting as the anti-Trump drivel which makes you appear as a paranoid horse's ass.

Hey! Don't be so hard on horse's asses. They are shining stars compared to harree.

I s'pose.



JackOff and JohnnyMop, the handjob boys.

Is this another gay fantasy of yours?