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Happy Thanksgiving Day!
On 11/27/2015 4:27 PM, John H. wrote:
On Thu, 26 Nov 2015 21:53:51 -0500, Alex wrote: John H. wrote: On Thu, 26 Nov 2015 20:39:24 -0500, wrote: On Fri, 27 Nov 2015 00:43:19 +0000, RGrew176 wrote: Happy Thanksgiving to all in rec.boats. Hope each and everyone had a wonderful Thanksgiving Day. We all are truly blessed and have much to be thankful for. We had a great day here. Family and friends came over for the normal feast and it was a great day. I am still munching on the crudities. I hope it was great for all of you guys. I got an interesting idea from Alton Brown. Instead of the normal dry broccoli, you quarter the stalks, slice them very thin lengthwise and chop that about an inch long. Mix in some chopped tomatoes and splash it with a vinaigrette. I didn't do his thing, I just used balsamic vinegar and italian dressing. I make a mean broccoli salad, but it's got more bacon in it than is good for you. -- Ban idiots, not guns! Is that even possible? There's no such thing as too much bacon, but I don't think it's supposed to be all that good for the cholesterol levels or something. We've gotten hung up on Wrights thick sliced (availabe at WalMart BTW). Makes great broccoli salad. -- Ban idiots, not guns! Heavens to mergatroids. You shop at Walmart? |
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#13
posted to rec.boats
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Happy Thanksgiving Day!
On Fri, 27 Nov 2015 17:29:04 -0500, Justan Olphart wrote:
On 11/27/2015 4:27 PM, John H. wrote: On Thu, 26 Nov 2015 21:53:51 -0500, Alex wrote: John H. wrote: On Thu, 26 Nov 2015 20:39:24 -0500, wrote: On Fri, 27 Nov 2015 00:43:19 +0000, RGrew176 wrote: Happy Thanksgiving to all in rec.boats. Hope each and everyone had a wonderful Thanksgiving Day. We all are truly blessed and have much to be thankful for. We had a great day here. Family and friends came over for the normal feast and it was a great day. I am still munching on the crudities. I hope it was great for all of you guys. I got an interesting idea from Alton Brown. Instead of the normal dry broccoli, you quarter the stalks, slice them very thin lengthwise and chop that about an inch long. Mix in some chopped tomatoes and splash it with a vinaigrette. I didn't do his thing, I just used balsamic vinegar and italian dressing. I make a mean broccoli salad, but it's got more bacon in it than is good for you. -- Ban idiots, not guns! Is that even possible? There's no such thing as too much bacon, but I don't think it's supposed to be all that good for the cholesterol levels or something. We've gotten hung up on Wrights thick sliced (availabe at WalMart BTW). Makes great broccoli salad. -- Ban idiots, not guns! Heavens to mergatroids. You shop at Walmart? Only to **** off Mr. Omniscient. -- Ban idiots, not guns! |
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