Trim all the way down and go WOT. Then when cooking start to trim up for
max speed / rpms. If the boat starts porposing or the outdrive cavitates you
went too far so rinse and repeat.
Once you *find* max note the RPM's - if it's over 5000 you could prolly go
up a pitch. If you have aluminum prop @ 23 you should go to a 25 stainless.
If it's a stainless 23, have a prop shop make it a 24.
Remember going up in pitch will hurt your holeshot a bit.