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On Wed, 18 Nov 2009 07:58:50 -0600, Vic Smith
wrote: On Wed, 18 Nov 2009 05:52:50 -0800 (PST), Tim wrote: On Nov 18, 5:15*am, Tom Francis - SWSports wrote: On Tue, 17 Nov 2009 15:50:54 -0800 (PST), Tim wrote: On Nov 17, 9:37*am, Tom Francis - SWSports wrote: On Tue, 17 Nov 2009 11:14:27 -0400, "Don White" wrote: http://thechronicleherald.ca/Front/1153166.html That is very cool. When I attended LSU, I took a course in Cajun history and there was a visiting professor presiding. *He was from France and was at LSU to learn "country" French. *Apparently, there are only two places in the world where original French, not Parisian French, is spoken - the Cajun country of Louisiana and Nova Scotia. *He was studying the differences and dialects (apparently there are five - can't remember them all). Interesting huh? That does seem odd, Tom, because French is spoken all over the world with different dialectics. Like French Guiana and Paraguay in South America and as you well know, with various blends in SE Asia. I wondr how much "country french" he was looking for? Country as in rural areas fudge brain. *:) Tom, I can barely type and you want me to digest all that? Most languages have variations of this. Original speakers of a language are isolated by geography, and as the language moves on elsewhere, they don't. Probably in a hundred years they'll be studying the people of Collinsville to figure out what the word "grits" means. --Vic And they'll resolve it was the main ingredient found in conservative human brains. |
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