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On Wed, 22 Aug 2007 08:06:46 -0400, "Roger Long"
wrote: "Larry" wrote Distilled water has none of these problems. What I can't figure out, especially on power yachts, is why all that waste engine heat going up the stacks isn't running engine-room-mounted distillers for fresh water to drink. You are spot on with this comment. When I was working at Woods Hole, in the days before reverse osmosis, they had an engineer who knew how to tweak the waste heat vacuum distillation units to the point that they got a gallon of fresh water for every gallon of fuel burned; that's after the fuel had pushed the ship or made electricity. Take a look at the power draw for a reverse osmosis unit and then figure out how much "fresh water" you have to carry in the form of fuel. It a size/expense issue as much as anything else. Navy boilers commonly used "economizers" to preheat boiler feed water, but they were fairly massive units sitting in the stacks. Evaporators aren't exactly mini me's either. I think a look at the heat exchangers used to provide heated water might give some idea on what's involved. Heck, you already don't have space to use your engine crank. It sure would be fun to tinker with. For a sailboat I'd probably look at rain collectors, solar stills, and bottled water first. I've sometimes wondered why IC engine designers haven't yet come up with an engine that can't better utilize the BTU's in the fuel instead of throwing it away via heat. Think of those millions of engines out there wasting all of that energy from radiators, hoses, heads and blocks. --Vic |
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