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Peter Hendra wrote in
: My wife's people (Maori's) in New Zealand Wow...lucky guy! Maori women are a truly beautiful set of genes...(c; Larry -- |
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On Apr 28, 8:07 pm, Larry wrote:
Peter Hendra wrote : My wife's people (Maori's) in New Zealand Wow...lucky guy! Maori women are a truly beautiful set of genes...(c; Larry -- You like the tatoo's....right ? Joe |
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On 28 Apr 2007 18:32:57 -0700, Joe wrote:
On Apr 28, 8:07 pm, Larry wrote: Peter Hendra wrote : My wife's people (Maori's) in New Zealand Wow...lucky guy! Maori women are a truly beautiful set of genes...(c; Larry -- You like the tatoo's....right ? Joe My Dear Joe and Larry, Sorry guys, I too had to wait for the African articles in the National Geographic (a la Bill Crosby) to come out for my sex education. Sorry to burst your bubble but paint on tattoos are nowadays for the tourists. My wife/owner no longer swings from tree to tree though she did have her own horse at age 3 on the farm, climbs to the top of the mast and dives under to clear the prop. without hesitation now - I have developed whimpitis with age and only do so when she is not around. The closest thing to a tattoo she has had is spending four hours getting her hands and feet - even the soles - hennaed by some Bedu women in Sudan. She is an accountant, a most boring occupation. Sorry, her father does not dress in a piupiu (dressed flax skirt) and run about amok with a spear and a jade club anymore. He hasn't the time as he milks 180 dairy cows with electricity and a milking machine and has beef cattle that have to be mustered out of the forest every year on horseback as well as sheep. They may have eaten people up until the late 19th century and had vicious inter tribal warfare (the socially insensitive Christian missionaries put a a stop to that), but today, apart from tribal and family customs, they live pretty much the same as other Kiwians. My mother-in-law is even an Anglican (Episcopalean to thee) minister - her 32 year long prayers for my conversion have not yet been answered. I am still a staunch "pagan" to use her words and shall eventually be consumed by hell fire. If so, I am sure that I will be in the very best of company. I'd hate wings on my back and white does not suit my complexion anyway. cheers Peter P.S. to those simple souls out there. No, I am not anti-Christian either AND I'm directing my intercourse (No, damn it!!! I'm not gay either - look it up in the dictionary) at Larry and Joe. |
#4
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Peter Hendra wrote in
: He hasn't the time as he milks 180 dairy cows with electricity and a milking machine I was born and raised on a dairy farm in upstate New York. My grandfather milked 360 head of the biggest Holstein milk producers on the planet, 3 times a day. I, on the other hand, have more sense than to work 18 hours a day like he did most of his life. I do, though, have extensive experience running milk machines, bailing hay all summer, loading silos, unloading silos, feeding, shoveling sh*t and spreading it across pure snow all winter, to the delight of the crops planted in the spring.... Joining the Navy in 1964 was one good, politically-correct way out of the dairy business.....forever....(c; I didn't find out until I was in the Navy that you DIDN'T pour pure cream from Grandma's precious Guernsey's onto breakfast cereal! Those idiots were putting SUGAR on it! Very strange, city folks. They think "milk" has only 6% butterfat in it...which, to us farm boys, is like "skim milk"...(c; Larry -- Still supporting America's Dairy Farmers.....every day. |
#5
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![]() I was born and raised on a dairy farm in upstate New York. My grandfather milked 360 head of the biggest Holstein milk producers on the planet, 3 times a day. I, on the other hand, have more sense than to work 18 hours a day like he did most of his life. I do, though, have extensive experience running milk machines, bailing hay all summer, loading silos, unloading silos, feeding, shoveling sh*t and spreading it across pure snow all winter, to the delight of the crops planted in the spring.... Joining the Navy in 1964 was one good, politically-correct way out of the dairy business.....forever....(c; I didn't find out until I was in the Navy that you DIDN'T pour pure cream from Grandma's precious Guernsey's onto breakfast cereal! Those idiots were putting SUGAR on it! Very strange, city folks. They think "milk" has only 6% butterfat in it...which, to us farm boys, is like "skim milk"...(c; Larry Wow! And I thought that all American kids lived in cities and didn't realise that milk came from cows but was just another factory product - there were/are 9 year old kids in South Auckland (N.Z.) who thought so as well. I too lived on several farms as a kid and did as you did but we never milked 3 times a day. N.Z. mainly had Jerseys (high milk fat content and lovely natured) and Fresians (similar or same as Holsteins - with high volume). As the farms I lived on took their milk to the local cheese/butter factory in cans, in the morning, before stirring them up, we would skim some of the settled cream off the top of and take it back to be heated - clotted cream. As the winters are mild in God's own we never used silos but stored bailed hay in open sided barns, grew feed crops for "break feeding" in the winter such as green maize, choumolier (sp?), turnips, swedes and mangolds (the least three beet crops). We also made ensilage - made by stacking cut undried grass or green maize (plants and all) in a heap and excluding the air - fermented and smelled a bit like sauerkraut. This would be fed out by pitchfork on the back of a tractor. No barns either so no alimentary wastes to shovel out apart from the washdown sump in the milking shed every couple of years. We would just use chain harrows to disintergrate and spread out the cow pats. Even though the farm families got paid handsomely by the government for my upkeep, I still had to work just the same as the other farm kids which i am glad of now. Sigh! Memories. feeding chooks (laying hens), collecting and cleaning **** off eggs, making hay throughout the night because of impending rain - so tired that I was found asleep in the full bath with my overalls on, going to school on the school bus and managing to "cop a fe--" from the early developer good time girl on the way, smell of cut hay, training my own farm dog to fetch the cows "Get away back Flo", going to stock sales and best of all, looking over my shoulder in the dawn from the cow shed at the first light turning the snow cap on the dormant volcano, Mount Taranaki a deep purple. (Google it - it is a more perfect cone than is Fuji in Japan and doesn't have the heaps of consumer rubbish up its flanks). Even now, when I hear the Rock group "Deep Purple", I visualise that mountain. - I mentioned that N.Z. was God's Own country didn't I? You're right of course. Most of the brighter farm raised kids left for either education or jobs elsewhere. It was the town kids who packed the agricultural classes at high school. Tried to tell about to dropout University friends of the Hippie era that farming, and in particular subsistance farming, was damned hard work, but they had too many stars in their eyes and thought they would sit back and watch everthing grow while they lay in hammocks under a verandah smoking good ol' Coromandel Green. Couldn't afford to drop out myself. I was trying desperately to drop in. Oh yes! The rules. On one farm I biult a stringers over plywood framed and canvas and enamel paint 12 foot canoe from a magazine at school - can't remember it but it was American - "Practical something or other". The hardest part of building the BOAT was in the translation of the text to English. My God, I must be old. All of this was so long ago. cheers Peter |
#6
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Peter Hendra wrote in
: As the winters are mild in God's own we never used silos but stored bailed hay in open sided barns, grew feed crops for "break feeding" in the winter such as green maize, I've spread manure across snow behind the tractor when it was -40F on a COLD winter's morning. We had a canvas tarp on both sides of the old John Deere's engine compartment so the "cooling" air from the fan behind the radiator would blow in your face to keep your hands from freezing to the steering wheel. The tractor I drove was of WW2 vintage when gasoline was strictly rationed. It ran on kerosene, not gasoline, even though it had spark plugs. To start it, you built a fire under the carburetter (Did I still spell that right in Queen's English?) and boiled the kerosene to vaporize it for consumption before the exhaust manifold was hot enough to keep it boiling when the engine was hot. Then, you opened both cylinder petcocks to relieve the pressure so you could rock the big flywheel back and forth, finally building up enough momentum in the heavy flywheel to shove it over the TDC of the piston, praying THIS time was a charm and it would fire! After several tries, she'd come to life making an awful racket with fire spewing out those petcocks until you got around to quickly close them and raise the compression back up to ?? 5:1??...hee hee. Once started, it would be left running all day until you were completely done with it and parked it back INSIDE the barn with the WARM cows to keep it from freezing solid until spring...ready to start it at 5AM once the milking was almost done. If the power went down, we also had a leather belt-driven alternator, about 8KW, that would run off the old John Deere's outer clutch housing, which spun the belt (and anything else that caught it) when you engaged the big clutch lever, even in neutral. When the snow brought the power lines down, that tractor powered the whole farm for a week, 24 hours a day pulling on that belt. I can still hear that rhythmic John Deere 2-cylinder thumping, 50 years later....(c; I'm pushing 62 in January. Just like the rest of the "almost Altzheimers" patients, I can remember that tractor.....Now, if I could just remember where the damned truck keys are located....(c; Larry -- |
#7
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![]() "Larry" wrote in message ... I've spread manure across snow behind the tractor when it was -40F on a COLD winter's morning. We had a canvas tarp on both sides of the old John Deere's engine compartment so the "cooling" air from the fan behind the radiator would blow in your face to keep your hands from freezing to the steering wheel. snip............. Larry -- Yeah, yeah...and you walked 20 miles to school...uphill both ways! |
#8
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On Mon, 30 Apr 2007 01:37:56 +0000, Larry wrote:
Certainly a different type of farming than that of New Zealand. Seasonal snowfalls do sometimes cause a few problems in some parts of the high country in the South Island but the stock - sheep and beef cattle - is still left outside. In the rest of the country the grass still grows in the winter, albeit less prolifically than in the flush of spring and autumn - we don't experience a "fall" as the leaves of the native trees stay on - much more sensible. I suppose that is why New Zealand butter and cheddar cheese is able to be sold here in Trinidad - low cost of production. It sounds terribly romantic to have such snowfalls, to be able to ice skate, ski and make snowmen outside your back door and feed the cows in a barn, but the romance obviously pales to the farmer. If we want snow, we have to drive several hours to the mountains, and only for a couple of months of the year. My youngest son had to wait to get to Afyon in central Turkey at the age of ten in order to make his first snowman. Still, it was a beautiful setting. It was in the grounds of the great mosque there which, with its 15th century spirally tiled onion domed minaret is a work of art in itself. I had gone in to pray and they (owner and son) played in the snow outside. I was amazed at the locals who took off their shoes and socks to wash their feet in the freezing water of the fountain before prayer and who walked barefooted on the ice to the door. Still, they were used to it. The streets were covered in solid ice. Difficult to drive and walk. The housewives were putting the ashes from their fires on the snow in a line so that people could more safely walk. Magical to us though. No other tourists - apparently wrong season. Did the power lines break because of the weight of the snow or due to the copper becoming brittle with the intense cold? N ever seen such a thing. cheers Jerry Attrick Peter Hendra wrote in : As the winters are mild in God's own we never used silos but stored bailed hay in open sided barns, grew feed crops for "break feeding" in the winter such as green maize, I've spread manure across snow behind the tractor when it was -40F on a COLD winter's morning. We had a canvas tarp on both sides of the old John Deere's engine compartment so the "cooling" air from the fan behind the radiator would blow in your face to keep your hands from freezing to the steering wheel. The tractor I drove was of WW2 vintage when gasoline was strictly rationed. It ran on kerosene, not gasoline, even though it had spark plugs. To start it, you built a fire under the carburetter (Did I still spell that right in Queen's English?) and boiled the kerosene to vaporize it for consumption before the exhaust manifold was hot enough to keep it boiling when the engine was hot. Then, you opened both cylinder petcocks to relieve the pressure so you could rock the big flywheel back and forth, finally building up enough momentum in the heavy flywheel to shove it over the TDC of the piston, praying THIS time was a charm and it would fire! After several tries, she'd come to life making an awful racket with fire spewing out those petcocks until you got around to quickly close them and raise the compression back up to ?? 5:1??...hee hee. Once started, it would be left running all day until you were completely done with it and parked it back INSIDE the barn with the WARM cows to keep it from freezing solid until spring...ready to start it at 5AM once the milking was almost done. If the power went down, we also had a leather belt-driven alternator, about 8KW, that would run off the old John Deere's outer clutch housing, which spun the belt (and anything else that caught it) when you engaged the big clutch lever, even in neutral. When the snow brought the power lines down, that tractor powered the whole farm for a week, 24 hours a day pulling on that belt. I can still hear that rhythmic John Deere 2-cylinder thumping, 50 years later....(c; I'm pushing 62 in January. Just like the rest of the "almost Altzheimers" patients, I can remember that tractor.....Now, if I could just remember where the damned truck keys are located....(c; Larry |
#9
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On 2007-04-29 21:37:56 -0400, Larry said:
Peter Hendra wrote in : As the winters are mild in God's own we never used silos but stored bailed hay in open sided barns, grew feed crops for "break feeding" in the winter such as green maize, I've spread manure across snow behind the tractor when it was -40F on a COLD winter's morning. We had a canvas tarp on both sides of the old John Deere's engine compartment so the "cooling" air from the fan behind the radiator would blow in your face to keep your hands from freezing to the steering wheel. The tractor I drove was of WW2 vintage when gasoline was strictly rationed. It ran on kerosene, not gasoline, even though it had spark plugs. To start it, you built a fire under the carburetter (Did I still spell that right in Queen's English?) and boiled the kerosene to vaporize it for consumption before the exhaust manifold was hot enough to keep it boiling when the engine was hot. Then, you opened both cylinder petcocks to relieve the pressure so you could rock the big flywheel back and forth, finally building up enough momentum in the heavy flywheel to shove it over the TDC of the piston, praying THIS time was a charm and it would fire! After several tries, she'd come to life making an awful racket with fire spewing out those petcocks until you got around to quickly close them and raise the compression back up to ?? 5:1??...hee hee. Once started, it would be left running all day until you were completely done with it and parked it back INSIDE the barn with the WARM cows to keep it from freezing solid until spring...ready to start it at 5AM once the milking was almost done. Ah yes, cold winter mornings. I grew up on a farm in Wisconsin -- didn't have electric milkers so we milked by hand. When it's 30 or 40 below zero, it's really hard to get the fingers working to strip a cow! And mucked out the milking parlor with pitchforks and shovels . . . piled the manure on the "manure pile" which was frozen solid until springtime. (Oh the smell of a Wisconsin farm in the springtime!) We'd park the tractor (and the cars) on a hill so that we could start it in the morning by rolling it down the hill and popping the clutch. The tractor usually started, but the cars didn't, so after Dad started the tractor we'd be towing the cars down the road with the tractor and a log chain to start them. I was 38 before I'd buy a car with an automatic transmission -- how was one to start THAT in the wintertime? I remember driving the milk to the cheese factory in back of the old pick-up in those old fashioned cans . . . I was 12 and wasn't allowed to drive on the highway. But farm kids driving milk to the cheese factory in the morning was evidently allowed. I never got stopped, anyway. If the power went down, we also had a leather belt-driven alternator, about 8KW, that would run off the old John Deere's outer clutch housing, which spun the belt (and anything else that caught it) when you engaged the big clutch lever, even in neutral. When the snow brought the power lines down, that tractor powered the whole farm for a week, 24 hours a day pulling on that belt. We never worried about the power going down because we didn't have power. We lived on Great-Granddad's farm, and he grew up without electricity and didn't figure he needed it in his 80s! Didn't believe in indoor plumbing, either. When GGD died, my folks put in plumbing and electricity before the next winter, but I was in college by then. I can still hear that rhythmic John Deere 2-cylinder thumping, 50 years later....(c; I'm pushing 62 in January. Just like the rest of the "almost Altzheimers" patients, I can remember that tractor.....Now, if I could just remember where the damned truck keys are located....(c; I'm 51 -- I left the farm the minute I graduated from high school, and haven't looked back. Thanks for the trip down memory lane! Ruby -- Ruby Vee Focusing on the negative only gives it more power -- Chinese fortune cookie |
#10
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On Sun, 29 Apr 2007 01:07:51 +0000, Larry wrote:
Peter Hendra wrote in : My wife's people (Maori's) in New Zealand Wow...lucky guy! Maori women are a truly beautiful set of genes...(c; Larry Correction Larry, Gene carriers - remember your Dawkins or do you wish chapter and verse. I'd have to look it up. If you like Dawkins (personally I think he is a pompous English prigg - but he may act differently to Americans. In Australia he was rather patronisingly superior to the colonials but it could also have been nervousness), you should like Gerard Diamond. The first book of his I read was "The Third Chimpanzee". Perhaps it is because my formal education was in Zoology that I find him interesting but I admit to being disappointed that he made no mention that North Americans have only descended from the trees more recently than the population in the Antipodes. I was hoping to find a scientific rationale for the American failure to appreciate really good coffee - straight black and strong (Hello Vic Smith) Seriously though, he provides some thought provoking concepts that I know you will enjoy. From memory, he talks about conditioning for mate selection - pink painted mother rat's nipples causing the male offspring to prefer mating with females with similar painted nipples and a hoist of other thought provoking concepts. I know that you will enjoy it. If you cannot find a copy let me know and I shall send you one as a small payment for your valuable help.I have kept my copy and have bought copies for other people as I don't want to lend mine. cheers Peter I have kept my copy and have bought copies for other people as I don't want to lend mine. |
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