katysails wrote:

Taddy stated:
I'd hate to
disappoint him by treading on it without the trimmings.

Do you soak yours in vinegar before cooking? It makes a very nice marinade
and then you don't have to use so much pickle when you grind it to sandwich
spread....

No, I prefer to use someone else's; I need mine to shout
"starboard" with.

--
Flying Tadpole

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