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I think brown eggs last longer than white ones. Coating the shell with
vasoline, grease, nail polish, etc. to keep the shell from ''breathing'' will keep them fresher. Keeping eggs in 'lime water' is an old trick. Joy dish soap. Scott Vernon Plowville PA __/)__/)__ "Serial # 1fgreds10" wrote in message news ![]() i read in a book how to keep eggs for a good while at sea with no frige....any help and what is a good dish soap that works---suds up-- in salt water thanxalot!! |