Don't cook it. Chill it, slice it into bite size pieces and serve with soy
sauce, wasabi, and white rice. Mmmmmmmm!!

--Mike

"Eisboch" wrote in message
...
Mrs.E. just returned from grocery shopping. The market had just finished
filleting a fresh dolphin that was flown in from Hawaii and arrived this
afternoon. She brought me home a chunk.

Mahi-Mahi on the menu tonight, once I figure out how to cook it.

Eisboch