Astonishing how KFC can take a relatively "healthy" food like chicken and
turn it into high calorie, high cholesterol crap.
The outrageous salt content of their product is what bugs me the most. But,
if you could eliminate that one factor, I don't think their fried chicken
would be so much worse than what you'd get at any other restaurant where
they know how to do it right.
Similar Threads
speaking of Lunacy....
Threaded Mode
