"Harry Krause" wrote in message
...
Eisboch wrote:
BOAT!


Eisboch (contributing with an on-topic post)


If I were in Savannah, I'd be at Mrs. Wilkes, eating, or out at the
Driftaway.


I suppose. I've driven around in the rental and seen some of the sights,
but it's not much fun by yourself. My "quick" solo trip to Florida is now
entering week number four.

I really don't need to eat much more. Seems like that's all I've been doing.
All the "Southern Style" restaurants are tempting. Even had some grits with
breakfast this morning.

Checked in at the truck repair place this afternoon and they are putting the
engine back together. Looks like I'll be back on the road tomorrow sometime.
I wanted to poke around a bit in the Carolinas, but now I won't have time.

Eisboch

On Tue, 8 Nov 2005 17:14:27 -0500, "Eisboch" wrote:


"Harry Krause" wrote in message
...
Eisboch wrote:
BOAT!


Eisboch (contributing with an on-topic post)


If I were in Savannah, I'd be at Mrs. Wilkes, eating, or out at the
Driftaway.


I suppose. I've driven around in the rental and seen some of the sights,
but it's not much fun by yourself. My "quick" solo trip to Florida is now
entering week number four.

I really don't need to eat much more. Seems like that's all I've been doing.
All the "Southern Style" restaurants are tempting. Even had some grits with
breakfast this morning.

Checked in at the truck repair place this afternoon and they are putting the
engine back together. Looks like I'll be back on the road tomorrow sometime.
I wanted to poke around a bit in the Carolinas, but now I won't have time.

Eisboch


Are you implying that you had one or more breakfast *without* grits?

I hope you didn't put milk and sugar on them.
--
John H

"It's *not* a baby kicking, bride of mine, it's just a fetus!"

Hypocrital Liberal

"John H." wrote in message
...
On Tue, 8 Nov 2005 17:14:27 -0500, "Eisboch" wrote:




Are you implying that you had one or more breakfast *without* grits?

I hope you didn't put milk and sugar on them.
--
John H


Milk and sugar? Nope. What the hell *are* grits, anyway? I hope they
weren't alive at some time.

Eisboch

On Tue, 8 Nov 2005 19:44:53 -0500, "Eisboch" wrote:


"John H." wrote in message
.. .
On Tue, 8 Nov 2005 17:14:27 -0500, "Eisboch" wrote:




Are you implying that you had one or more breakfast *without* grits?

I hope you didn't put milk and sugar on them.
--
John H


Milk and sugar? Nope. What the hell *are* grits, anyway? I hope they
weren't alive at some time.

Eisboch


Ground hominy. They come from corn. They're great with butter, salt, and lots of
pepper and egg yolk on top. Actually, I like to get the eggs sunny side up and
just put them on the grits and mix it all up. Yummy on the tummy.

Never eat them cold! Yech!
--
John H

"It's *not* a baby kicking, bride of mine, it's just a fetus!"

Hypocrital Liberal

"John H." wrote in message
...

Never eat them cold! Yech!
--
John H


Not to be taken as an insult to anyone but I doubt I'll ever eat it again
hot or cold.
Must be an aquired taste.

Eisboch

On Tue, 08 Nov 2005 19:44:53 -0500, Eisboch wrote:


Milk and sugar? Nope. What the hell *are* grits, anyway? I hope they
weren't alive at some time.

Crushed corn, basically.

"thunder" wrote in message
...
On Tue, 08 Nov 2005 19:44:53 -0500, Eisboch wrote:


Milk and sugar? Nope. What the hell *are* grits, anyway? I hope they
weren't alive at some time.

Crushed corn, basically.

Ground, dried Hominy corn. I actually like grits with lots of butter and
pepper. Hominy is corn that is soaked in lye to remove the husk and then
they look like popcorn. Hominy itself is nasty, but grits are a great
delivery system for butter and pepper. Served with biscuits and sausage.

John H. wrote:

Are you implying that you had one or more breakfast *without* grits?

I hope you didn't put milk and sugar on them.

I know yankees that put milk and sugar on grits AND rice