Home |
Search |
Today's Posts |
#1
![]() |
|||
|
|||
![]()
A word about Zachary's . I've had good and bad times there.
We will never go back though. The last time my wife and I dined there, the flounder was full of bones. When we questioned the waitress (who couldn't care less about anything), we were informed that the owners wanted the flounder that way. Huh? Seagrass... Agreed, Excellent food, but plan on this place for a special occasion only. How can you go wrong with Provision Co? And yes, there's a clone Provision on Holden Beach with the same menu. btw, I caught a cooler full of Whiting (sea mullet?) last weekend. As Im sure you are aware, last Saturday was absolutely beautiful on the water. Ah..... db "Gene Kearns" wrote in message ... Anybody familiar with Southport, Oak Island, or vicinity restaurants is free to critique my critiques at: http://myworkshop.idleplay.net/Links...estaurants.htm any additions, deletions, and/or (constructive) comments will be appreciated... -- Grady-White Gulfstream, out of Southport, NC. http://myworkshop.idleplay.net/cavern/ Homepage http://www.southharbourvillageinn.com/directions.asp Where Southport,NC is located. http://www.thebayguide.com/rec.boats Rec.boats at Lee Yeaton's Bayguide |