On Thursday, January 16, 2014 6:20:28 AM UTC-6, Hank wrote:
On 1/15/2014 8:08 PM, Tim wrote:

On Wednesday, January 15, 2014 7:00:20 PM UTC-6, Earl wrote:





Bluefish take a bum rap. They're fun to catch, if you're careful. If you







handle them carefully and cook them properly, they make wonderful steaks







and fillets. More tasty than any of the common cold water whitefish.



I guess they can be...







http://www.deandeluca.com/recipes/re..._onion s.aspx







"Bluefish is for people who want to know that they're eating fish, not for those who feel that milder is better when it comes to seafood. Its strong hearty Flavor, oily texture, and beautiful silvery appearance are distinctive."



Maybe better smoked?



Like to the point of caught on fire?

LOL!



Hey Tim.

Your computer is doing something weird with line spacing.

Yeah, I think that's a product of google groups.