On 12/22/09 10:31 PM, Gene wrote:
On Tue, 22 Dec 2009 18:21:16 -0800, wrote:


wrote in message
...
On Tue, 22 Dec 2009 18:36:08 -0500,
wrote:


Someone is sending me a box filled with 15 pounds of frozen Alaskan king
crab legs!

(Drool!)

I got an email from the vendor in anchorage with a fedex tracking ID.
They were sent last night and are supposed to arrive tomorrow.

I love food gifts, especially unusual food gifts. Especially seafood
food gifts!

And now, back to the usual rec.boats simpletons...go for it, loogy.




I know where you live.... if they disappear, don't look on MY
stove.....
--

Generally, they're already cooked prior to shipping, so PLEASE don't cook
them again else you'll be eating rubber bands.g

I'm having another round of dungeoness crab tonight... best tasting crab on
the planet!

Actually, Harry lives in the "crab capitol" of the universe. I'd
rather eat the local crabs (last time up that way, we ate at Captain
Billy's, which isn't the best....) from the Potomac region than the AK
stuff.......


The local crabs are fine, though I'm not a big fan of the spice. I like
alaskan king and west coast dungeness crabs...lotsa meat, not a lot of
work.

We ate at a vietnamese/chinese seafood family restaurant a few weeks ago
in San Franciso that was just terrific. Had dungeness...best I've ever
had. If you're ever out there, it's the Kim Thanh restaurant on Geary
Street. Dungeness crab "vietnamese" style.