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Keith Hughes wrote in news:450edfd6$0$10304
: Carbon filters are basically bacterial growth media. If you use one, use it *before* distillation, not after. Distilled water still has some dissolved solids, metal ions, carbon, and unless the still incorporates some form of cyclonic separation, may have bacterial endotoxins. In reality, these residual levels are of no importance relative to drinking water. Nope, I disagree. We use carbon filtration AFTER distillation because other aromatics distill as good as the water, benzene in particular which your city water is loaded with. You can taste these enes in the distillers output. It makes distilled water have a metallic taste. My commercial monster, 12 gallons per day, uses a carbon column to polish off the outlet water. My favorite little countertop distiller uses a carbon packet in the cap of its carafe, which goes into the fridge with the water. Either one is quite safe. Bacteria must have FOOD to survive. Distilled water is not food. Carbon black isn't food, either. I've left the carbon pack in these distillers for months and never found any bacterial buildup, no more than is on a clean glass or pitcher, none of which is the slightest health hazard. No food, no bacteria. No light, no algae, either. Your mouth is full of bacteria because there's plenty of food in there. Without bacteria in your intestines, you'd starve and die. Bacteria are way overrated, most of them....not ecoli. This afternoon, I'm enjoying Chef Mavro's signature blend of Lion Kona coffee that appeared in my mailbox from a friend in Honolulu. I made the special blend in my Cuisinart beast with pure, fresh distilled water slowly dripped through a pack of genuine activated carbon from the fish tank department of WalMart, wrapped in a #4 coffee filter in my distiller carafe's cap. Chev Mavro's restaurant, where this coffee is served, is one of the finest restaurant's in Hawaii, my Hawaiian friend tells me. I love to just try one of his 6-course meals...just once....(c; His coffee blend is superb! -- There's amazing intelligence in the Universe. You can tell because none of them ever called Earth. |
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