On 9 Dec 2004 21:11:03 -0600, Dave wrote this crap:

On Fri, 10 Dec 2004 02:54:30 GMT, "katysails"
said:

steak tartar is ground sirloin or top round heavily salted and
peppered

In these parts, it's generally served with a raw egg, chopped onions,
chopped parsley and capers. The salt and pepper are left to the taste of the
diner.



I have mine with special sauce, lettuce, cheese, pickles, onions, on a
sessamee seed bun.





Pathetic Earthlings! No one can save you now!

What a load of crap Kitty... I've eaten raw eggs all my life.... I have a
couple a day..... in a glass with salt & pepper.

CM

"katysails" wrote in message

now see, I wo't do the raw egg thing....the risk of salmonella is far far