| Home |
| Search |
| Today's Posts |
|
#10
|
|||
|
|||
Size matters!
I make Celtic stock in 3 gallon batches, and freeze it in 1 quart containers
for later use. Add lobster, brandy, and heavy cream for a great Hungarian bisque. -- Scout "I try to think but nothing happens." "katysails" wrote Hungarians spring from original celtic stock from India |
| Thread Tools | Search this Thread |
| Display Modes | |
|
|
Similar Threads
|
||||
| Thread | Forum | |||
| Headsail size? | Cruising | |||
| Chart Table size. | Boat Building | |||
| Searay Prop Size | Cruising | |||
| Ignorant Dupes | ASA | |||
Threaded Mode
