On 9/20/2013 3:56 PM, Califbill wrote:
"F.O.A.D." wrote:
On 9/19/13 10:09 PM, wrote:
On Thu, 19 Sep 2013 18:54:26 -0400, "F.O.A.D." wrote:
Hamburger Chef Jamie Oliver Proves
McDonald’s Burgers “Unfit for human consumption”
Back in the olden days Swift was a vendor for McDonalds and they
served real ground beef.
As time went by, quality slipped.
The burgers taste like cardboard.
These days I like BK if I am forced to eat fast food.
Roy Rogers was probably the best. RIP
There are still a few "Roy's" in the DC metro area. There's one in
Solomons, about 20 miles south of here. Very nice "fast food" chicken,"
not gooped up with thick, fatty crust like the Kentucky Fried variety,
and you can still get a decent-looking burger and fix it up the way you
want. We had a big event a few weeks ago...the opening of a BK up in
Dunkirk. It's drawing big crowds. 
Best fast food sandwich is a KFC honey baked chicken breast sandwich. Not
deep fried, and great bun.
For me it's a Whopper, but only at the BK right down the street. This
one manager has been there for years and she runs a very tight ship...
Burgers come fresh, hot, crisp, and stacked neatly so you don't have to
rebuild the frekin' thing..... Management makes a huge difference, the
burgers there always are fresh like a fresh Subway Sandwich...