BoatBanter.com - View Single Post - Wally-Mart in trouble locally

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On Mon, 12 Sep 2011 20:39:08 -0400, wrote:

On Mon, 12 Sep 2011 15:09:22 -0400, iBoatMore wrote:

Why can't the bar and restaurant owner make this decision themselves?
If you don't like the smell of smoke, put them out of business by not
spending your money there. That is how free enterprise is supposed to
work.

It's a public health issue. The state or municipality also regulates
cleanliness in restaurants, the quality of water, and many other factors
of food service. Or are you saying restaurants should determine the
level of cleanliness they must maintain?

You have a choice of not going there.

These people go to places they would never normally want to go just so
they can be offended and complain about it.

And, you follow them around, so you know this?