In article ,
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On Fri, 18 Mar 2011 15:34:52 -0400, HarryisPaul wrote:

In article ,
says...

On Fri, 18 Mar 2011 13:56:34 -0400, HarryisPaul wrote:

In article ,
says...

On Fri, 18 Mar 2011 09:28:06 -0400, HarryisPaul wrote:

In article ,
says...

On Thu, 17 Mar 2011 19:25:26 -0700 (PDT), Tim wrote:

http://www.asktheboater.com/one-pot-...+the+Boater%29

found this on a boating spot.

cashew chili with raisins hmmm.

Sounds like something you'd spread on a Panera bagel. Raisins and cashews? Yuck.

I do like the idea of the mushrooms though. Sandy doesn't like them, but served
on the side sounds like a good idea. Thanks.

Ever have the Swiss and Ham souffle from Panera? Don't, you'll be
addicted.

I've never had anything I didn't like from Panera. I'm addicted to their
multigrain bread.

Their Asiago bread is the bomb, too!

Yup. I like all their breads, although I've never eaten the white stuff.

The multi grain you speak of makes the BEST freakin' toast!!!

That's exactly what's great about it. I buy the 'miche' when I go, and there's
no way two of us can eat it in a reasonable time. So we eat a couple pieces and
freeze the rest. Then we'll use a couple pieces at a time - toasted.

The stuff also makes great Reuben sandwiches!

Good idea, I have left over corned beef!!!