OT not getting to Barbados the hard way
On Fri, 26 Nov 2010 22:11:35 -0500, L G wrote:
John H wrote:
On Fri, 26 Nov 2010 11:19:19 -0500,
wrote:
On Fri, 26 Nov 2010 09:28:13 -0500, wrote:
Liberals don't want you profiling. They do it all the time. It's called "sizing up" the opponent. The thing is when they make a mistake, they never admit they were wrong. Check out Krause, Deplume, Jps, Donny etc. You'll see what I mean.
Knock it off. Seriously.
Hope your Thanksgiving went well! My rotisserie turkey was spectacular. Just
wish I could do one bigger than 15 lbs, 'cause there's not enough leftovers for
another meal. This year I put the ham on a water smoker for about four hours.
Wow. What a great flavor.
I have a WSM and the water pan is just a messy heat-sink. I use mine a
lot for other meats and have learned that filling it with clean sand and
covering that with foil does the same job - maybe better, without the
need to watch the water and clean the pan later.
Normally, the water pan lasts for about six hours before needing a refill. I use
it to add flavor to whatever I'm smokings, unless it's fish. With fish I just
use water.
A decent sized turkey will take about ten hours to smoke, so I usually have to
add water (or wine, etc) only once or twice.
--
Hope you're having a great day!
John H
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