On Feb 22, 2:23*pm, John H wrote:
On Mon, 22 Feb 2010 11:24:33 -0800 (PST), Tim wrote:
On Feb 22, 1:11*pm, John H wrote:
On Mon, 22 Feb 2010 13:52:26 -0500, wrote:
On Mon, 22 Feb 2010 10:10:49 -0800 (PST), Tim
wrote:

Just to switch a bit, but store bought talapia is about as flavorless
a fish as you can get. It seems that seasoning is mandatory for that
stuff.

Agree there. It is a good vehicle to carry your favorite seasonings on
tho. I bang it in a hot skillet after marinating in olive oil with
some "Emerils" (make my own with less salt and paprika) and some Old
Bay. Not bad but not really "fish".

Old Bay is good stuff on almost anything.
--

John H

A splash of "Old Spice" might help it out too! *It can't hurt it
any.....

?;^ )

That's what you put on a dog to keep it from chewing and licking itself raw!
--

John H- Hide quoted text -

- Show quoted text -

LOL! I never thought of that....