On Jan 1, 4:00*pm, wrote:
On Fri, 1 Jan 2010 13:08:33 -0800, "Steve B"





wrote:

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On Fri, 1 Jan 2010 11:09:16 -0800 (PST), Loogypicker
wrote:

Yesterday was a very nice day here on Tybee Island, but didn't get to
go crabbing, did some surf fishing with not much luck. Today we're
going on the marsh side of the island and go string line some crab! It
rained earlier but the sun's out, and we're hopeful! Sure would like a
crab boil this evening.

"Boil"? *You should steam crabs.

Clean them first. *Or just cook them your favorite way. *After all, they're
YOUR crabs. * I prefer them cleaned first, then steamed or boiled with some
Zataran's crab seasoning. *It's actually called crab boil, so it may not
work if you used it to steam them. *;-)

Steve

I suppose it is the difference between Maryland crabs and Louisiana
crabs. If the crabs don't have any flavor you need to boil them in
spices *;-)- Hide quoted text -

- Show quoted text -

One example of a good low country boil:
http://www.foodnetwork.com/recipes/p...pe/index..html