On May 7, 2:41*pm, Wizard of Woodstock wrote:
On Thu, 7 May 2009 12:32:08 -0400, "Eisboch"
wrote:



I don't like Chicago deep dish pizza, it ain't pizza, it's a
cassarole! Thin crust, brick oven, NY style!

Damn straight.

There's a place just down the road that serves NY pizza. The people
that own it moved here from NY, and they do a great job of re-creating
authentic NY style in SC.

Got a a little Greek place in town that does great food as well. The
gyros, tahini, and hummus is good.

We have customers in from all over the US fo training, and they're
always amazed at the variety of good places to eat. They come
thinking it's all hog jowls and cornbread, and leave with the
realization that the stereotypes they've been fed of the south are
gone. At least in this area of the south, there's no problem finding
good ethnic foods. And they do like the local BBQ.