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On Wed, 23 Jan 2008 15:33:04 -0500, "D.Duck" wrote:

I don't know what type of ethnic food you are referring to, but other than
Latin food stuffs in South Florida I haven't found a wide variety in my
time here. I'm referring to the raw material to prepare for yourself at
home.

Food is an international commodity these days. The regional
differences we grew up with are quickly becoming insignificant.
This time of year produce is coming from Mexico or Sourh America, no
matter where you live.

Yep, you're right. I still long for a tomato that tastes like one.