"JimH" wrote in message
...

"Salmon Bait" wrote in message
...
On Wed, 23 Jan 2008 20:00:35 -0500, "JimH" wrote:


"Short Wave Sportfishing" wrote in message
...
On Wed, 23 Jan 2008 18:56:29 -0500, Salmon Bait
wrote:

On Wed, 23 Jan 2008 16:41:41 -0500, "JimH" wrote:


wrote in message
...
On Jan 23, 3:33 pm, "D.Duck" wrote:
wrote in message

There's plenty of authentic ethnic foods in Florida. It's a whole
industry catering to snowbirds.
==================================
I don't know what type of ethnic food you are referring to, but
other
than
Latin food stuffs in South Florida I haven't found a wide variety in
my
time here. I'm referring to the raw material to prepare for yourself
at
home.- Hide quoted text -

- Show quoted text -

Uh, Florida is one of the largest beef cattle producing states there
is, for one thing. So if you can't get good beef there, I don't know
where you'd get it!

Here's a good place:
http://www.wrightsgourmet.com/Menus/Menus.asp

=======================

Did you favor the grilled cheese or PB&J sandwich at Wrights Deli?

BTW: How do they "produce" beef cattle in Florida?

Same way they do it in Kansas.

ROTFL!!!

Glad you liked that.

Cattle is raised, not produced.

You did not know that?


Cattle *is* raised?

Yes. It is not produced but raised.

You did not know that?


Well the cattlemen I know all are referred to as Cattle Producers. Even the
Beef.org group lists them as "Cattle Producers"