On Thu, 22 Nov 2007 15:07:46 GMT, Short Wave Sportfishing
wrote:

On Thu, 22 Nov 2007 09:21:24 -0500, BAR wrote:

Eisboch wrote:
I was half thinking of trying to cook a deep fried turkey this year, just
for something different.

Until I came upon this, that is ....

http://www.youtube.com/watch?v=aqemKVTf_38

Eisboch

All you have to do is follow the directions and everything works out
fine. Fried turkey is the best.

I respectfully disagree.

It has it's place, but there is nothing like slow roasted turkey.

Nothing.

You're correct. There is nothing like slow roasted, or smoked, or deep
fried, or rotisseried over charcoal and hickory. They're all different.
It's a good thing you said 'like' and not 'better'. We all know that a
rotisserie turkey wins!
--
John H