"Gordon" wrote in message
...
Why is it a good thing to eat wild commercially caught salmon and a bad
thing to eat farmed salmon?
Here in Washington State, we spend millions to enhance streams, reverse
erosion, stop cows from peeing in creeks, etc to save dwindling stocks of
wild salmon and at the same time, conservationists tell us to eat wild
fish
only! What the ^%$&?
And while I'm at it, why do people go nuts when there is a minor sewage
spill yet the city of Victoria Canada can dump 34 million gallons of
untreated sewage per DAY into the Straits of Juan de Fuca with no adverse
effects?
Gordon

--

Ask not for whom the terrorist bell tolls; it tolls for thee, and thee,
and
thee--for decent, innocent people everywhere.



Because of the feed for the farm raised fish. They are eating beef and pork
animal by products. So the fish do not have the healthy Omega 3 oil levels.
Plus disease, and all the concentrated poop they swim in.