Knot if they're made right.

Scotty

"Dry" wrote in message
...
Like eating a piece of rubber with batter.

Scotty wrote:

Conch fritters in the Keys, YuM !

Scotty

"Capt. JG" wrote in message
...
Like abalone? I've never done conch myself.

--
"j" ganz @@
www.sailnow.com

"Joe" wrote in message

oups.com...
It's not bad with butter and garlic, if you know how to
tenderize it.

Joe