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Capt.Mooron
 
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Default The Whole Point: Why not a cruising Multi?

Heh that sounds good Haggy....

I gotta say I like the farm beside the ocean thing..... best of both
worlds.

I bet Bobsprit phoned in an order to MacDonald's for a dozen egg
MacMuffins.
He'll try and waddle that off with a run on his treadmill while watching a
DVD of the countryside and spraying some air freshener to simulate the
environment. :-)
Cough, cough...gag!
[mandatory Bobsprit troll since he claimed he wasn't going to troll today]

CM

"Seahag" wrote in message
...
Gawd, you guys are making me drool! Fortunately Mr.H is planning to make
eggs 'n bacon 'n toast 'n jam today. While not homegrown we're doing the
best we can with Land 'o Lakes free-range eggs, West Virginia brand thick
slice bacon, a fresh baked-in-the-store flax seed loaf, Damson plum
preserves, and locally made apple butter...

Seahag

"jlrogers" wrote:
Oh, my God, fresh eggs, from free ranging chickens too, I'll bet! Home
cured pork and home made jam. Fresh baked bread. Brings back 1949 -
1956 for me, when I lived on a farm. Please tell me the butter is fresh
churned, and that you and the cats and the dogs all have a bit of warm
cream in your wiskers.



"Capt.Mooron" wrote:
Aw be adventurous... it's Sunday! It might unlock a "superpower" you
didn't know you had! :-)

I'm going up to make breakfast now.... thick cut slices of bacon from
my buddy's pigs [ he finished them off with last year's maple syrup,
carrots, milk and apples] I got a 150 lbs of home-grown pork in the
freezer. I'll also fry up some fresh eggs... fresh like I go out and
collect them from the chook coop. The lady up the road trades us fresh
home baked bread for eggs.... I'll slice some of that up and toast
it.... does that ever go down nice with homemade butter and the
jams/jellies we made last month.

CM

"jlrogers" wrote:
Friend just brought breakfast...along with something he calls "desert
vision." Made from the local catus and some homegrown. From the look
in his eye, I may pass.