Since I haven't got my propane stove hooked up yet, I will be making a
turkey breast in either the crock pot or the electric skillet. I suppose I
could go up to the gas grills and try to cook one there but I think it would
take too long. If I can finagle some crabs off one of the other liveaboards
who has a crab pot, I thought I might make some crab cakes, too.
"Joe" wrote in message
oups.com...
Not you Bob & Puppets,

The Thanksgiving type.

How are you going to cook yours?


We will deep fry in peanut oil this year on an island in the bay.
It's best done outside.

Fresh oysters on the half shell, oyster dressing, oyster chowder,
shrimp cocktails.

Perhaps a game of horse shoes, some fishin, and lots of ship watching,
frizbee tossing, enjoying, low humidity, clear blue skies, 77 degree
weather.

Joe